On the surface, promoting Beaujolais’s best vineyards to premiers crus might appear entirely beneficial for the region. But the situation is more complex than it looks, says Beaujolais expert Natasha Hughes MW.

Over the past 20 years, the restoration of Beaujolais has been one of the great success stories in French wine. For decades it was best known for simple Beaujolais Nouveau, rushed out for consumption on the third Thursday of November every year, but the hullaballoo around this marketing stunt is...

If there’s one thing that Spanish winemakers are brilliant at, it’s identifying a region that has been ignored, forgotten or underestimated–then fulfilling its potential. Obvious examples would be Ribera del Duero, Priorat or more recently the Sierra de Gredos.

Castilla y León is one of Spain’s most significant regions and the cradle of the Catholic Monarchs, Ferdinand and Isabel. It boasts more than 60 of Spain’s heritage sites including over 500 castles, 12 cathedrals and eight UNESCO World Heritage Sites. It is also home to Vega Sicilia, one of the...

How a volcanic terroir and an ancient grape are set to rival the world's finest white wines

Sicily is the largest and most populous island in the Mediterranean, and, although part of Italy, it has a strong history and culture all of its own.

Vineyard landscape in Marsala Marsala, the fortified wine hailing from the sun-soaked hills of Sicily. A wine that embodies the rich tapestry of history and culture of an Island just a stone’s throw from mainland Italy. Having recently returned from visiting the region here is a brief introduction...

Olivier Humbrecht MW is one of the most influential winemakers of Alsace. Matt Walls speaks to him about his journey so far, taking in changing styles, biodynamics and the future of the region.

Why Alsace Riesling Is a Collector’s Favorite — and Still Under the Radar

“You always remember Pécharmant,” observes Benoit Borderie of Château Poulvère. “Once you've tried it, you seek it out.” This niche French wine is not quite famous, not entirely secret, but what the French call "confidential."

There are as many ways to explore a place as there are explorers. Far be it from us to turn this article into a definitive list of must-do activities, but rather to share one of the (oh so many!) possible paths to discovering the diverse, rich and varied region of Jura.

What happens when the very act of tasting wine no longer keeps pace with the wines themselves? What if the way we teach tasting is no longer fit for purpose—not for students, not for wines and certainly not for the future of wine culture?

In the world of wine, the sommelier holds a position of both reverence and responsibility. More than just a connoisseur, a sommelier is an interpreter of terroir, a storyteller of vintages and above all a master of human connection. Philippe, a world-renowned sommelier from France's Jura region,...

Despite being almost exactly between Jura, Savoie, Burgundy and Beaujolais, Bugey remains one of France's most overlooked appellations. Yet this small region, situated in the southern foothills of the Jura mountains offers a compelling range of underrated wines. As we expand our vinous horizons...

Do you know your Prosecco from your Pet Nat? And what is the transfer method in relation to traditional method? There are many kinds of sparkling wine. Check out our guide to understanding the most common styles of bubbly wines. The way those bubbles got there, along with the aromas and flavors...

Not all geographical indications (GIs) are created equal. Small ones are often associated with higher-quality wines, while broader, region-wide designations are generally reserved for more regular bottlings. Take Veneto, for instance. Names like Amarone della Valpolicella Classico, Soave Classico,...

Despite its location in the French Alps, Savoie has long been overshadowed by its more famous neighbors. Yet with its distinct grape varieties, alpine terroir and rich viticultural heritage, this niche French region—bordering Switzerland and Italy—offers a taste of all that makes wine captivating.

Lisbon, founded over 3,000 years ago, is one of Europe’s oldest capitals and a historic hub of discovery—from the Age of Exploration to its modern appeal as a haven for digital nomads. Timeless yet vibrant, the city blends old-world charm with a modern edge. Its culture and gastronomy are...

Bordeaux, the capital of France’s Nouvelle-Aquitaine region, is synonymous with world-class wine, stunning architecture, and a rich cultural heritage. While many know it as the home of some of the most prestigious vineyards in the world, there’s much more to this historic city and its surrounding...

Galicia is one of Spain’s most exciting wine regions and wine lovers are spoiled with all the options available to them. Located in Spain’s Atlantic Northwest, Galician wines are known for their freshness, with lots of crisp acidity and citrus flavors in the white wines and crunchy red fruit and...