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Upcoming WSG Lives

The Wines of Galicia: Exploring Green Spain from Albariño to Zamarrica
The Wines of Galicia: Exploring Green Spain from Albariño to Zamarrica
With Noah Chichester
Wednesday Feb 28 2024 5:00 pm GMT
Modern Tokaji - From Sweet to Dry?
Modern Tokaji - From Sweet to Dry?
With Wojciech Bońkowski MW
Wednesday Mar 6 2024 5:00 pm GMT
Wine Fraud through the Ages: In Conversation with Rebecca Gibb MW
Wine Fraud through the Ages: In Conversation with Rebecca Gibb MW
With Rebecca Gibb MW
Wednesday Mar 13 2024 4:00 pm GMT
Vire-Clesse
Viré-Clessé with Robin Kick MW
With Robin Kick MW
Wednesday Mar 27 2024 4:00 pm GMT

My List

All WSG Replays by Date

Our most recent WSG Replays
Photo by Villa Bogdano
Beyond The Basics: Old Vines
With Sarah Abbott MW
Q&A with Justin Martindale MW, our new Membership & Community Manager
Q&A with Justin Martindale MW, our new Membership & Community Manager
With Justin Martindale MW
Take a Virtual Tour of Northern Portugal
Take a Virtual Tour of Northern Portugal
With Simon J. Woolf
Defining 'Complexity'
Defining 'Complexity'
With Janice Wang
Unique and magnificient: the wines of the Mosel
Unique and Magnificient: the Wines of the Mosel
With Caro Maurer MW
Study Abroad: a Virtual Journey
Study Abroad: Join us on a virtual journey
With Andrew Jefford, Mary Kirk
The Biology Behind Terroir: Microbes, Soil and the Impact on Vines
The Biology Behind Terroir: Microbes, Soil and the Impact on Vines
With Marc André Selosse
The Grapevine Podcast: Episode 7 - December 2023
Episode 7 - December 2023
Your Monthly Wine News Roundup
With Jacopo Mazzeo, Anna Spooner
The Châtillonnais: Bourgogne’s Last Frontier?
The Châtillonnais: Bourgogne’s Last Frontier?
With Robin Kick MW
Wine of Tomorrow: Michelle Bouffard and Deirdre Heekin
Michelle Bouffard and Deirdre Heekin
With Michelle Bouffard, Deidre Heekin
Fine Wine from Lesser Known Regions in Spain
Fine Wine from Lesser Known Regions in Spain
With Álvaro Ribalta MW
The Grapevine Podcast: Episode 6 - Nov 2023
Episode 6 - November 2023
Your Monthly Wine News Roundup
With Jacopo Mazzeo, Anna Spooner
At the Heart of Alpine Wines
At the Heart of Alpine Wines
With Marc Checkley
Meeting of the Minds: Typicity
Meeting of the Minds: Typicity
With Andrew Jefford, Simon J. Woolf, Louis Barruol, Sarah Jane Evans MW
Rethinking the Lexicons of Wine
Rethinking the Lexicons of Wine
With Meg Maker
Wine of Tomorrow: Michelle Bouffard and Mac Forbes
Michelle Bouffard and Mac Forbes
With Michelle Bouffard, Mac Forbes
Beyond the Basics
Beyond the Basics: Alcohol with Benoît Marsan PhD
With Benoît Marsan
Wines of Romania with Marinela Ardelean
Wines of Romania
With Marinela Ardelean
The Grapevine Podcast: Episode 4 - Sept 2023
Episode 4 - September 2023
Your Monthly Wine News Roundup
With Jacopo Mazzeo, Anna Spooner
The Grands Crus of Spain: Grandes Pagos de España and the Importance of Terroir
Grandes Pagos de España and the Importance of Terroir
With Marta Santander, Rick Fisher, Valentí Llagostera
Uncorked with Raimonds Tomsons
Uncorked with Raimonds Tomsons
With Raimonds Tomsons
WSG Confidential with Andrew Jefford and Pascaline Lepeltier
WSG Confidential with Pascaline Lepeltier
With Andrew Jefford, Pascaline Lepeltier MOF
The New Wines of Mount Etna
New Wines of Mount Etna
With Benjamin Spencer DipWSET
The Fab 14: Grape Varieties of Rioja
The Fab 14: Grape Varieties of Rioja
With Peter Arijs, PhD/DipWSET
Beyond the Basics: Reduction and Oxidation
Beyond the Basics: Reduction and Oxidation
With Nova Cadamatre MW
Wine's Water Dilemma
Wine's Water Dilemma
With Michelle Bouffard
WSG CONFIDENTIAL: Andrew Jefford Hosts Raimonds Tomsons, World's Best Sommelier 2023
WSG Confidential with Raimonds Tomsons
With Andrew Jefford, Raimonds Tomsons
The Wines of Tomorrow: As Told by Those Paving the Way
The Wines of Tomorrow
As Told by Those Paving the Way
With Andrea Mullineux, Michelle Bouffard
The Wines of Bulgaria: Current Trends and Challenges
The Wines of Bulgaria:
Current Trends and Challenges
With Nicoletta Dicova
Meeting of the Minds: Heroic Viticulture
Meeting of the Minds: Heroic Viticulture
With Andrew Jefford, Caro Maurer MW, Paul Symington
Luxury or Fine Wine: a Question of Semantics?
Luxury or Fine Wine
A Question of Semantics?
With Evelyne Resnick PhD
Whole Cluster Fermentation: Its Use in Pinot Noir in the Côte d’Or
Whole Cluster Fermentation:
Its Use in Pinot Noir in the Côte d’Or
With Robin Kick MW
Deep Dive into the South Pacific: Exploring the Wines of Aotearoa (New Zealand)
Deep Dive into the South Pacific:
Exploring the Wines of Aotearoa/New Zealand
With Marc Checkley
Investing in Wine: What's Next?
Investing in Wine: What's Next?
With Liz Dowty Mitchell
The Grapevine Podcast: Episode 3 - July 2023
Episode 3 - July 2023
Your Monthly Wine News Roundup
With Mary Kirk, Jacopo Mazzeo
The Grapevine Podcast: Episode 2 - June 2023
Episode 2 - June 2023
Your Monthly Wine News Roundup
With Mary Kirk, Jacopo Mazzeo
The Grapevine Podcast: Episode 1 - May 2023
Episode 1 - May 2023
Your Monthly Wine News Roundup
With Mary Kirk, Jacopo Mazzeo
Beyond the Basics: Carbonic Maceration
Beyond the Basics: Carbonic Maceration
With Alan Tardi
Roll Out the Barrel! The Role of Wood in Winemaking
Roll out the Barrel
The Role of Wood in Winemaking
With Simon J. Woolf
Where to Put the Wine? An Exploration into Winemaking Vessels
An Exploration into Winemaking Vessels
With Nova Cadamatre MW
The Wines of Bulgaria: From Antiquity till Modern Times
The Wines of Bulgaria
From Antiquity till Modern Times
With Nicoletta Dicova
Marrying Wine and Asian Cuisine
Marrying Wine and Asian Cuisine
With Evan Goldstein MS
Uncorked with Andrew Jefford
Uncorked with Andrew Jefford
With Andrew Jefford
Uncorked with Evan Goldstein, Master Sommelier
Uncorked with Evan Goldstein, MS
With Evan Goldstein MS
Uncorked with Julien Camus
Uncorked with Julien Camus
With Julien Camus
Uncorked with Ana Sugrue
Uncorked with Ana Sugrue
With Ana Sugrue
Uncorked with Michelle Bouffard
Uncorked with Michelle Bouffard
With Michelle Bouffard
Panel Discussion : Decoding the Three Rioja Subregions
Decoding the Three Rioja Subregions
With Peter Arijs, PhD/DipWSET
Coteaux Champenois: The Still Wines of Champagne
Coteaux Champenois: The Still Wines of Champagne
With Essi Avellan MW
Wine Scholar Guild Town Hall with WSG Founder and President
Wine Scholar Guild Town Hall
With Julien Camus
Three Hurdles Limiting your Wine Aroma Description Skills and How to Overcome Them with Isabelle Lesschaeve, PhD
Three Hurdles Limiting your Wine Aroma Description Skills
and How to Overcome Them
With Isabelle Lesschaeve, PhD
Climate, Grapes and Wine: Sustainability in a Variable and Changing Climate with Greg Jones, PhD
Climate, Grapes and Wine
Sustainability in a Variable and Changing Climate
With Greg Jones, PhD
WSG CONFIDENTIAL: Andrew Jefford Hosts Dermot Sugrue
WSG Confidential with Dermot Sugrue
Hosted by Andrew Jefford
With Andrew Jefford, Dermot Sugrue
Innovation and Tradition in the Languedoc-Roussillon with Matthew Stubbs MW
Innovation and Tradition in the Languedoc-Roussillon
With Matthew Stubbs MW
Wine and Cheese: A Holistic View of Pairings that Work… and Those That Don’t with Evan Goldstein MS
Wine and Cheese - The Ultimate Guide
A Holistic View of Pairings That Work… and Those That Don’t
With Evan Goldstein MS
Exploring Bourgogne’s Second White Grape : Aligoté with Robin Kick, MW
The Aligoté Revival
Exploring Bourgogne’s Second White Grape : Aligoté
With Robin Kick MW
The Wine History of Italy with Tanya Morning Star
The Wine History of Italy
From Ancient Rome to Today
With Tanya Morning Star
The Evolution of ‘Minerality’ in Wine Tasting with Justin Martindale, MW
The Evolution of ‘Minerality’ in Wine Tasting
With Justin Martindale MW
Tasting Terroir in Alsace Wines with Romain Iltis
Tasting Terroir in Alsace Wines
With Romain Iltis
Tasting Wine History: The Legacy of Ancient Times Through Modern Wines with Tanya Morning Star
Tasting Wine History
The Legacy of Ancient Times Through Modern Wines
With Tanya Morning Star
Building a Wine and Spirits Journalism Career with Jacopo Mazzeo
Building a Wine and Spirits Journalism Career
With Jacopo Mazzeo
Discover Oltrepò Pavese Wines with Susannah Gold
Discover Oltrepò Pavese Wines
of Lombardy, Italy
With Susannah Gold
Beyond the Basics: Yeast and Fermentation with Olivier Humbrecht MW
Beyond the Basics: Yeast and Fermentation
With Olivier Humbrecht MW
Meeting of the Minds: French Wine Classifications
French Wine Classifications
Meeting of the Minds
With Andrew Jefford, Charles Curtis MW, Jon Bonné, Robin Kick MW
Crémant de Bourgogne with Robin Kick MW
Crémant de Bourgogne
The Past & Future
With Robin Kick MW
Wines of the Dão – a land of ancient vineyards, mountains and classical reds by Simon Woolf
Wines of the Dão
A land of ancient vineyards, mountains and classical reds
With Simon J. Woolf
Demystifying Winemaking : Part 3: Everything Else You Wanted to Know but Were Afraid to Ask! with Nova Cadamatre
Demystifying Winemaking ¨Part 3
Sparkling and Fortified wines
With Nova Cadamatre MW
WSG CONFIDENTIAL: Andrew Jefford Hosts Laura Catena
WSG Confidential with Laura Catena
Hosted by Andrew Jefford
With Andrew Jefford, Dr. Laura Catena
Change is Good: Discovering the “New” Sherry
Discovering the New Sherry
Change is Good
With Lucas Payà
Saint Emilion: an Appellation In Search of its Soul? with Colin Gent, MW
Saint Emilion
An Appellation In Search of its Soul?
With Colin Gent MW
On the Crossroad Between East and West; The wines of the Balkans,  Part 2 with Nicoletta Dicova
Wines of the Balkans, Part 2
On the Crossroad Between East and West
American Wines with a French Flavor with Evelyne Resnick, PhD
American Wines
With a French Flavor
With Evelyne Resnick PhD
Sulphites in Wine with Simon J. Woolf
Sulphites in Wine
The devil incarnate or a winemaker’s best friend?
With Simon J. Woolf
Take a Walk on the Wild Side: A New Look at Lambrusco and Traditional Balsamic Vinegar with Alan Tardi
Take a Walk on the Wild Side
A New Look at Lambrusco and Traditional Balsamic Vinegar
With Alan Tardi
Why Sustainability Certification Matters - A Winery’s Commitment to Environmental Stewardship with Martin Reyes, MW
Sustainable Wine Growing and Certifications
Environmental Certifications and Why they Matter
With Martin Reyes MW
The Wines of Alto Adige with Nancy Gilchrist, MW
The Wines of Alto Adige
Adapting to Climate Change
With Nancy Gildchrist MW
Drinking With the Valkyries : Writings On Wine with Andrew Jefford and Mary Kirk
Mary Kirk Interviews Andrew Jefford
Drinking With the Valkyries : Writings On Wine
With Andrew Jefford, Mary Kirk
Meeting of the Minds: Climate Change
Climate Change
Meeting of the Minds
With Andrew Jefford, Josep Maria Ribas Portella, Michelle Bouffard
WSG CONFIDENTIAL: Andrew Jefford Hosts Elaine Chukan Brown
WSG Confidential with Elaine Chukan Brown
Hosted by Andrew Jefford
With Andrew Jefford, Elaine Chukan Brown
Beyond the Basics: Wine Tannins with Vincenzo Gerbi and Maria Alessandra Paissoni
Beyond the Basics: Tannins
All About Tannins in Wine
With Maria Alessandra Paissoni
Demystifying Winemaking: Part 2 - Reds with Nova Cadamatre, MW
Demystifying Winemaking: Part 2
Red Wine
With Nova Cadamatre MW
A Closure for the Ages: How Cork Became the World's Leading Wine Stopper with Jane Masters, MW
How Cork Became the World's Leading Wine Stopper
Cork: A Closure for the Ages
With Jane Masters MW
The History of Barolo with Tom Hyland
The History of Barolo
From the 1860s to Today
With Tom Hyland
DO Cava: Moving Towards Higher Levels Of Excellence And Sustainability with Nicoletta Dicova
Do Cava
Towards Excellence And Sustainability
With Nicoletta Dicova
Conegliano Valdobbiadene Prosecco Superiore DOCG: The Rive Revolution with Richard Baudains
The Rive Revolution
The Sub-Zones of Prosecco di Conegliano Valdobbiadene Superiore
With Richard Baudains
The Fundamentals for Pairing Wine with Food… and Food with Wine with Evan Goldstein MS
Wine & Food Pairing Fundamentals
An Informative Epicurean Journey
With Evan Goldstein MS
Meeting of the Minds: Bordeaux Classifications: Asset or Liability?
Bordeaux Classifications: Asset or Liability?
Meeting of the Minds
With Andrew Jefford, Fiona Morrison MW, Jeffrey Davies, Stephen Browett
WSG Tasting Lab®: Advanced Analytical Tasting with Caroline Hermann MW
Tasting Lab: Chablis
WSG Tasting Lab: Advanced Analytical Tasting
With Caroline Hermann MW
Get to Know the 8 Satellite Appellations of the Rhône Valley with Matt Walls
Rhône Valley's Satellite AOCs
Luberon, Ventoux, Clairette de Die & More
With Matt Walls
The Changing Taste of Champagne with Patrick Schmitt, MW
The Changing Taste of Champagne
How ‘house’ styles have evolved in the last decades
With Patrick Schmitt MW
WSG Live: Andrew Jefford hosts Louis Barruol
WSG Confidential
Domaine Saint Cosme in Gigondas
With Andrew Jefford, Louis Barruol
DO Penedès: A Land of History and Tradition that Looks Towards the Future with Álvaro Ribalta MW
DO Penedès
Tradition & Transition
With Álvaro Ribalta MW
Bourgogne’s Great Whites : Meursault, Puligny-Montrachet, Chassagne-Montrachet
Bourgogne’s Great Whites
Meursault, Puligny-Montrachet, Chassagne-Montrachet
With Robin Kick MW
A Journey to Sardegna with JC Viens
A Journey to Sardegna
The Untouched Natural Wonder of the Mediterranean
With JC Viens
Navigating A Career in Wine and Spirits with Pam Kindel Connors: A Day in the Life of a Wine Educator, Writer, and Blogger
A Wine Educator, Writer, and Blogger
Navigating a Career in Wines and Spirits
With Pam Kindel Connors
Navigating A Career in Wine and Spirits with Pam Kindel Connors: A Day in the Life of a Food & Beverage Director, Sommelier, and Wine Director
A Food & Beverage Director, Sommelier and Wine Director
Navigating a Career in Wines and Spirits
With Pam Kindel Connors
Navigating A Career in Wine and Spirits with Pam Kindel Connors: A Day in the Life of a Wine & Spirits Sales Consultant
A Wine & Spirits Sales Consultant
Navigating A Career in Wine
With Pam Kindel Connors
Navigating A Career in Wine and Spirits with Pam Kindel Connors: Engage Your Career Compass
Career Path Self-Assessment
Navigating a Career in Wines and Spirits
With Pam Kindel Connors
WSG Tasting Lab®: Initiation to GeoSensorial Tasting with Julien Camus
Introduction to GeoSensorial Tasting
WSG Tasting Lab™: Introduction to GeoSensorial Tasting
With Julien Camus
Demystifying Winemaking : Part 1 - White and Roses with Nova Cadamatre MW
Demystifying Winemaking Part 1
White and Rosé Wines
With Nova Cadamatre MW
Five Fabled Vineyard Soils with Alex Maltman
Five Fabled Vineyard Soils
The Stories & Science Behind Them
With Alex Maltman
Etna: The Amazing Mountain with Ciro Pirone
Etna
The Amazing Mountain
With Ciro Pirone
Madeira – A Sub-Tropical Idyll That Harbours The World’s Most Versatile Fortified Wine with Simon J Woolf
The Fortified Wines of Madeira
A Sub-Tropical Idyll
With Simon J. Woolf
Beyond the Basics: Acidity in Wine with Olivier Humbrecht, MW
Acidity in Wine
Beyond the Basics
With Olivier Humbrecht MW
Does the Geology of the Côte de Nuits Match Up With Its Wines' Hierarchy and Diversity? with Francoise Vannier
Geology of The Côte de Nuits
Does it Matches With Its Wines' Hierarchy and Diversity?
With Francoise Vannier
On the Crossroad Between East and West: the Balkans with Nicoletta Dicova
The Wines of the Balkans
Crossroad Between East and West
With Nicoletta Dicova
Have Your Say: Tasting Notes, Wine Descriptions, Wine Scores and Wine Criticism with Andrew Jefford and Dr. William Kelley
Wine Scores & Wine Criticism
Have Your Say
With Andrew Jefford, Dr. William Kelley
The Science of Wine Tasting - Bridging Enology to Perception
The Science of Wine Tasting
Bridging Enology to Perception
With Gabriel Lepousez PhD
Riesling: Germany’s Global Grape with Valerie Kathawala
Riesling: Germany's Global Grape
Germany's Global Grape
With Valerie Kathawala
Introducing the WSG Tasting Lab® with Julien Camus
Introducing the WSG Tasting Lab™
Presenting WSG's Revolutionary Tasting Platform
With Julien Camus
What Are Varietal Thiols And How Are They Expressed In Red Wine? with Marco Li Calzi, PhD
Varietal Thiols in Red Wines
State-Of-The-Art Scientific Literature Review
With Marco Li Calzi PhD
The New French Wine Marketing with Evelyne Resnick, Ph.D
The New French Wine Marketing
21st Century Practices
With Evelyne Resnick PhD
Sustainable Bordeaux with Romana Echensperger, MW
Sustainable Bordeaux
Bordeaux's Green Revolution
With Romana Echensperger MW
Hybrids or PIWIs – the future of wine? with Simon J. Woolf
Hybrids or PIWIs
The Future of Wine?
With Simon J. Woolf
The Place de Bordeaux: How It Works, How it is Evolving with Jane Anson
The Place de Bordeaux
How It Works & How it is Evolving
With Jane Anson
Getting to Know Sweet Bordeaux with Deborah Parker Wong
Sweet Bordeaux
Sauternes, Barsac & Bordeaux's Other 8 Sweet AOPs
With Deborah Parker Wong
The Wine History of Bordeaux with Tanya Morning Star
The Wine History of Bordeaux
Events That Shaped This Iconic Region
With Tanya Morning Star
Sake and Food: Molecular Harmonies with Francois Chartier
Molecular Harmonies
Sake & Food
With François Chartier
Meeting of the Minds: Evolution in Wine-Making Aesthetics and Wine-Making Trends
Wine-Making Aesthetics & Wine-Making Trends
Meeting of the Minds
With Alberto Antonini, Andrew Jefford, Fiona Morrison MW, Pedro Ballesteros MW, Rosemary Cakebread
Rias Baixas: at the Western Limits of Europe with Elizabeth Gabay, MW
Rias Baixas
The Western Limits of Europe
With Elizabeth Gabay MW
Of Dusty Plains, Mountains and the Atlantic: the wines of Alentejo, Portugal with Simon J. Woolf
The Wines of Alentejo, Portugal
Of Dusty Plains, Mountains and the Atlantic
With Simon J. Woolf
Science Of Wine Tasting Final Panel Discussion
Science of Wine Tasting
Panel Discussion
With Andrew Jefford, François Chartier, Gabriel Lepousez PhD, Jamie Goode, Nick Jackson MW
Why Altitude And Genetic Diversity Will Save Wine with Dr Laura Catena
Altitude And Genetic Diversity
Strategy For Combatting Climate Change
With Dr. Laura Catena
Discover the Secrets Behind “Appassimento", Italy’s Art of Drying Wine Grapes with JC Viens
Appassimento: Italy’s Art of Drying Grapes
Appassimento
With JC Viens
The Wine History of Bourgogne with Tanya Morning Star
Bourgogne: from Dramatic Geological Events to Today
The History of Bourgogne
With Tanya Morning Star
WSG Live: Andrew Jefford hosts Dirk Niepoort
WSG Confidential with Dirk Niepoort
Unconventional & Free-Thinking
With Andrew Jefford, Dirk Niepoort
Marsala, the Great Forgotten with Tommasella Perniciaro, DipWSET
Marsala: The Great Forgotten
With Tommasella Perniciaro
Have Your Say: Ripeness and Balance with Andrew Jefford and Julia Harding MW
Ripeness and Balance
Have Your Say
With Andrew Jefford, Julia Harding MW
Marselan: The Rise of a New Crossing Around the World, Challenging Old Ideas, with Elizabeth Gabay MW
The Rise of Marselan
New Crossing Around the World, Challenging Old Ideas
With Elizabeth Gabay MW
Once upon a time…geological history and why it matters for French vineyards with Françoise Vannier
The Geological History of France
When & How The Soils of Famous French Wine Regions Where Formed
With Francoise Vannier
The Myths of Terroir with Dr. Kevin R. Pogue
The Myths of Terroir
The Misuse & Scientific Validation Of Terroir
With Dr. Kevin R. Pogue
The Grafted Grapevine Part III: Rootstocks, a solution for climate change?
Part III: Rootstocks, A Solution For Climate Change?
Part III: Rootstocks, A Solution For Climate Change?
With Thomas Dormegnies
Tokaj Masterclass: Past and present, grape varieties and wine styles, trends and tendencies in Hungary’s most famed wine region with Gergely Somogyi
Tokaj Masterclass
Past & Present
With Gergely Somogyi
Exploring Liguria: A Region Divided By Land and Sea with Roger Bissell
A Region Divided by Land and Sea
Liguria
With Roger Bissell
The Grafted Grapevine Part I: How to Produce a Grafted Grapevine?
Part I: How to Produce a Grafted Grapevine?
Part I: How to Produce a Grafted Grapevine?
With Thomas Dormegnies
The Ancient Wines of Lebanon with Vitalii Dascaliuc
The Present and Future of Lebanese Wine
The Ancient Wines of Lebanon
With Vitalii Dascaliuc
WSG Live: Andrew Jefford Hosts Ian D'Agata
WSG Confidential
Ian D'Agata: a Wine Scholar Like No Other
With Andrew Jefford, Ian D'Agata
The Wine History of France with Tanya Morning Star
The Wine History of France
The Dramatic Story of French Wine
With Tanya Morning Star
It's the Nitrogen, of course! The Backstory of Biodynamics with Romana Echensperger, MW
Nitrogen
The Backstory of Biodynamics
With Romana Echensperger MW
The Grafted Grapevine  Part II: How to Maintain Diversity?
Part II: How to Maintain Diversity?
Part II: How to Maintain Diversity?
With Thomas Dormegnies
Priorat Grape Vine Vulnerability in Front of Climate Change with Antoni Sánchez-Ortiz
Priorat: Vulnerability Facing Climate Change
Priorat
With Antoni Sánchez-Ortiz
You, Me, and VSP: Exploring the Difference Between Training and Trellising Methods with Nova Cadamatre, MW
Training and Trellising Methods
You, Me, and VSP
With Nova Cadamatre MW
Introduction to Geology, Soil, and Terroir with Brenna Quigley
Geology 101
Introduction to Geology, Soil, and Terroir
With Brenna Quigley
The Challenges of Wine Growing in China: Extreme Viticulture with Fongyee Walker, Master of Wine
China: Extreme Viticulture
Wine Growing in China
With Fongyee Walker MW
The Experience of Music and Wine - Classical Music and a Brut Non-Vintage Champagne with Susan R Lin, Master of Wine
Classical Music with a Brut Non-Vintage Champagne
Music and Wine
With Susan R. Lin MW
Explore D.O. Cava and its Recent Developments with Javier Pagés
D.O. Cava
Recent Developments
With Javier Pagés
Panel Discussion: Getting to Know Grandes Pagos de España
Grandes Pagos de España
Panel Discussion
With Beatriz Hernández, María del Yerro, Rick Fisher, Xavier Gramona
Portuguese Wine Secrets – Still and Sparkling Treasures from North to South with Simon J. Woolf
Portugal: Treasures from North to South
Portuguese Wine Secrets
With Simon J. Woolf
WSG Live: Andrew Jefford hosts Dr Pedro Parra
WSG Confidential with Pedro Parra
Hosted by Andrew Jefford
With Andrew Jefford, Pedro Parra
WSG Live: Andrew Jefford hosts Gaia Gaja
WSG Confidential with Gaia Gaja
A Family Legend in Piemonte
With Andrew Jefford, Gaia Gaja
Châteauneuf-du-Pape: The Legends vs. The Truth with Matt Walls
Châteauneuf-du-Pape
The Legends vs. The Truth
With Matt Walls
Have Your Say: The Future of Appellations with Andrew Jefford and Robert Joseph
The Future of Appellations
Have Your Say
With Andrew Jefford, Robert Joseph
Explore the origins of Italy’s first ever DOCG, Brunello Di Montalcino with Mario Cagnetta
Brunello Di Montalcino
Italy’s first ever DOCG
With Mario Cagnetta
Gewürztraminer: An exploration of a unique grape variety with Eric Zwiebel, MS
Gewürztraminer
A Unique Grape Variety
With Eric Zwiebel MS
Umbria, Secret Treasures Revealed with Tanya Morning Star
Umbria
Secret Treasures Revealed
With Tanya Morning Star
Franciacorta: United in a Pursuit of Excellence with May Matta-Aliah
Franciacorta: Pursuit of Excellence
United in a Pursuit of Excellence
With May Matta-Aliah
Heroic Viticulture in the Lagoon of Venice with JC Viens
The Lagoon of Venice
Heroic Viticulture In The Most Unlikely Place
With JC Viens
Meeting of the Minds - A New Wine Landscape: Covid and After
The Post-Pandemic Wine Landscape
Meeting of the Minds
With Andrew Jefford, Eric Asimov, Philippe Guigal, Steve Charters MW
Discovering the Magical Range of Abruzzo's Wines with Susannah Gold
Abruzzo: Discovering a Magical Range of Wines
Abruzzo
With Susannah Gold
An introduction to Sake – Flavours, Production and Food Pairing with Sarasa Suzuki
Sake: Flavours, Production & Food Pairing
Sake
With Sarasa Suzuki
Drink Like a Roman: the Legacy of Ancient Times Through Modern Italian Wines with Tanya Morning Star
Drink Like a Roman
The Legacy of Ancient Times Through Modern Italian Wines
With Tanya Morning Star
Mâconnais: The Land of Plenty with Tim Magnus
The Mâconnais
The Land of Plenty
With Tim Magnus
Wines of the Valencian Community – a personal history by Quentin Sadler
Spain: Wines of Valencia
A Personal History
With Quentin Sadler
WSG Live: Andrew Jefford Hosts Alessandro Masnaghetti
WSG Confidential with Masnaghetti
Italy's Vineyard Cartographer
With Alessandro Masnaghetti, Andrew Jefford
Tasting Vineyard Soil in Wine with Alex Maltman
Tasting Vineyard Soil in Wine
Literal Or Metaphorical ?
With Alex Maltman
Have Your Say: Natural Wine with Andrew Jefford and Simon J. Woolf
Natural Wine
Have Your Say
With Andrew Jefford, Simon J. Woolf
From the Ground Up: Grapevine Anatomy 101 with Nova Cadamatre MW
From the Ground Up
Grapevine Anatomy 101
With Nova Cadamatre MW
From the Ground Up: Grapevine Anatomy 101 with Nova Cadamatre MW
Grapevine Anatomy 101
From the Ground Up
With Nova Cadamatre MW
Natural wine - exploding the myths with Simon J Woolf
Natural Wine: Exploding the Myths
Exploding the Myths
With Simon J. Woolf
Navigating the Landscape of Luxury Wine with Peter Yeung and Dr. Liz Thach, MW
Navigating the Landscape of Luxury Wine
A Framework To a Luxury Wine Strategy
With Liz Thach MW, Peter Yeung
The Lessser-Known Crus of the Southern Rhone with Matt Walls
Lesser-Known Crus of the Southern Rhone
And Their Terroir Signatures
With Matt Walls
Germany’s “Other Half”: Baden, Württemberg, Franconia, and the Pfalz with Valerie Kathawala
Germany: Part II
Baden, Württemberg, Franconia, and the Pfalz
With Valerie Kathawala
Champagne for the Festive Season with Essi Avellan MW
Champagne for the Festive Season
Champagne's Festive Place On The Dining Table
With Essi Avellan MW
Meeting of the Minds - Taste and Terroir
Taste and Terroir
Meeting of the Minds
With Alex Maltman, Andrew Jefford, Hildegarde Heymann, Jamie Goode, Olivier Humbrecht MW
Switzerland: an Exploration of Its Regions and Alpine Wines with Robin Kick MW
Switzerland
An Exploration Of Its Regions & Alpine Wines
With Robin Kick MW
Taste Wine Like An MW: Part 3 with Matthew Stubbs MW
Taste Like a Master of Wine: Part III
Part 3
With Matthew Stubbs MW
Niederösterreich (Lower Austria) – Refined wines from along the Danube with Andreas Wickhoff MW
Lower Austria
Niederösterreich: Refined Wines from Along the Danube
With Andreas Wickhoff MW
Germany – Unique Wines from the Heart of Europe with Caro Maurer MW
Germany: Part I
Unique Wines from the Heart of Europe
With Caro Maurer MW
The Neuroscience of Wine Tasting: How the Brain Makes Sense of Wine Sensory Attributes with Gabriel Lepousez
The Neuroscience of Wine Tasting
How the Brain Makes Sense of Wine Sensory Attributes
With Gabriel Lepousez PhD
WSG Live: Andrew Jefford Hosts Christian Moueix
WSG Confidential with Christian Moueix
His Carrer & Vision
With Andrew Jefford, Christian Moueix
Where to now for South African Wine with Heidi Duminy
South African Wine
A Future Shaped by Unimaginable Setbacks
With Heidi Duminy
Georgia, the Cradle of Wine - Past and Present with Simon J Woolf
The Cradle of Wine
Georgia: Past and Present
With Simon J. Woolf
An MW’s Guide to Tasting with Matthew Stubbs MW
Taste Like a Master of Wine: Part II
Test Your Tasting Skills Using an MW Style Approach
With Matthew Stubbs MW
Discover the Undiscovered: Calabria and its Wines with Tommasella Perniciaro
Calabria
Discover the Undiscovered
With Tommasella Perniciaro
Meeting of the Minds - Trends in Bordeaux
Trends in Bordeaux
Meeting of the Minds
With Fabien Teitgen, Jane Anson, Mathieu Chardonnier, Tanisha Townsend
Valtellina and Sforzato – Explore the spectacular terroir of this mountainous Northern Region of Lombardy with Mario Cagnetta
Valtellina & Sforzato
Monaintous Terroir Of Lombardia
With Mario Cagnetta
Mastering the Coravin System for your Wine Studies with Greg Lambrecht
Mastering the Coravin
Efficient Use For Your Wine Studies
With Greg Lambrecht
The Torres Ancestral Varieties Recovery Project with Miguel Torres
Ancestral Varieties Recovery Project
Making a Positive Impact On Climate Change
With Miguel Torres, Rick Fisher
Meeting of the Minds - A World of Tasting Methods
A World of Tasting Methods
Meeting of the Minds
With Andrew Jefford, Barry Smith, Julien Boulard MW, Matthew Stubbs MW, Pascaline Lepeltier MOF
WSG Live: Andrew Jefford Hosts Jancis Robinson MW
WSG Confidential with Jancis Robinson MW
Insights and Perspectives
With Andrew Jefford, Jancis Robinson MW
Heroic Viticulture: Europe's Most Dramatic Vineyards with Tanya Morning Star
Europe's Most Dramatic Vineyards
Heroic Viticulture
With Tanya Morning Star
The Mystery of the Climats: History, Evolution & Name Origins of Bourgogne's Greatest Vineyards with Tanya Morning Star
The Mystery of the Climats
History of Bourgogne's Greatest Vineyards
With Tanya Morning Star
Meeting of the Minds - A Year in the Vineyards of Champagne
A Year in the Vineyards of Champagne
Meeting of the Minds
With Essi Avellan MW, Etienne Calsac, Benoît Tarlant, Benoît Marguet
A Closer Look at Lugana - A behind the scenes look at one of Italy’s most exciting DOCs (Panel Discussion)
Lugana
Discussion On One of Italy’s Most Exciting DOCs
With Andrea Bottarel, Luca Formentini, Nunzio Ghiraldi, Susannah Gold
Sherry: Past, Present & Future with César Saldaña
Sherry
Past, Present & Future
With César Saldaña
Meeting of the Minds - Trends in Champagne
Trends in Champagne
Meeting of the Minds
With Cyril Brun, Cédric Moussé, Essi Avellan MW, Michel Drappier, Steve Charters MW
Rosé Champagne in all its shades with Essi Avellan MW
Rosé Champagne
In All Its Shades
With Essi Avellan MW
Austria: New Wines from the Old World with Andreas Wickhoff MW
Austria
New Wines from the Old World
With Andreas Wickhoff MW
History, origin and all about Montepulciano with Ciro Pirone
Montepulciano: the Grape
A Painter's Palette
With Ciro Pirone
The Crunchy Wines of Galicia with Jonas Tofterup MW
Galicia
The Crunchy Wines
With Jonas Tofterup MW
Ribera Del Duero: High and Mighty Altitude Wines with Jeni Wilson
Ribera Del Duero
High & Mighty Altitude Wines
With Jeni Wilson
Taste Wine Like An MW with Matthew Stubbs MW
Taste Like a Master of Wine: Part I
Build on Your Existing Wine Tasting Knowledge
With Matthew Stubbs MW
South West France: Gaillac to Cahors with Matthew Stubbs MW (Part 1)
South West France
Gaillac to Cahors (Part 1)
With Matthew Stubbs MW
Jimmy’s Red Hot Sicily with Jimmy Smith
Etna & Vittoria
Jimmy’s Red Hot Sicily
With Jimmy Smith
More than Nebbiolo – Delving into Piedmont’s Lesser Known Indigenous Varieties with Robin Kick MW
More than Nebbiolo
Piedmont’s Lesser Known Indigenous Varieties
With Robin Kick MW
Chablis: Evolution, not Revolution with Rosemary George MW
Chablis
Evolution, not Revolution
With Rosemary George MW
El Camino de Santiago: Walking 4 Wine with Bill Sanders
El Camino de Santiago
Walking 4 Wine
With Bill Sanders
Chambolle vs Morey with Tim Magnus
Comparing & Contrasting
Chambolle vs. Morey
With Tim Magnus
The Wines of the French Alps with Wink Lorch
Savoie
The Wines of the French Alps
With Wink Lorch
Garnacha: Rooted in Spain with Pedro Ballesteros Torres MW
Garnacha
A Variety Rooted in Spain
With Pedro Ballesteros MW
Women in Wine History: Systematic Exclusion, and the Success of Tenacious Women with Tanya Morning Star
Women in Wine History
Exclusion & Success
With Tanya Morning Star
Orvieto: The Magic and Mystery of the Place and Its Wines with Tanya Morning Star
Orvieto
The Magic and Mystery
With Tanya Morning Star
Not Since Lunch: Untangling Barolo and Brunello with Lars J. Leicht
Tips for the Blind Taster
Barolo vs Brunello
With Lars J. Leicht
Let's Tour Italy's Lesser Known Regions: Basilicata and Molise with Susannah Gold
Basilicata & Molise
Italy's Lesser Known Regions
With Susannah Gold
Noble Nebbiolo with Alan Tardi
Noble Nebbiolo
A Tour on Italy's Most Prestigious Grape
With Alan Tardi
Meunier: The Black Sheep of Champagne with Alan Tardi
Meunier
The Black Sheep of Champagne
With Alan Tardi
Clay - what it is and why it matters with Alex Maltman
Clay
What It Is & Why It Matters
With Alex Maltman
Ready to become a Master of Wine? A dive into the MW journey with Olivier Chapman
Become a Master of Wine
A Dive Into The MW Journey
With Olivier Chapman
Vini Macerati: The Skin-Contact White Wines of Friuli with Richard Baudains
Vini Macerati
Friuli's Skin-Contact White Wines
With Richard Baudains
Irpinia Who's Who: The Producers of Taurasi, Fiano di Avellino and Greco di Tufo with Tom Hyland
Irpinia Who's Who
Need-to-Know Producers
With Tom Hyland
Wine…as written in Ink with Steven Spurrier
Wine Writing, Past & Present
Wine...as Written in Ink
With Steven Spurrier
Wines from the Ancient World with Paul Wagner
Wines from the Ancient World
The Cradle of Wine
With Paul Wagner
Great Britain – Great Wines with Stephen Skelton MW
Great Britain – Great Wines
No Longer A Joke
With Stephen Skelton MW
Finding Value in Burgundy with Tim Magnus
Terroirs & Producers Offering Incredibly Fair Prices
Value Burgundy
With Tim Magnus
Barbaresco Who's Who with Tom Hyland
Barbaresco Who's Who
From Ultra Traditional to Modern
With Tom Hyland
The Claretes of Cigales and Ribera del Duero: historic rosés of north-central Spain with Elizabeth Gabay MW
Claretes of Cigales & Ribera del Duero
Historic Rosés of North-Central Spain
With Elizabeth Gabay MW
Cassis: a white wine enclave in Provence with Elizabeth Gabay MW
Cassis
A White Wine Enclave in Provence
With Elizabeth Gabay MW
Wonders of Soil and Wine - Wine Geology Q&A with Alex Maltman
Wonders of Soil and Wine
Wine Geology Q&A
With Alex Maltman
The White Wines of Collio with Richard Baudains
White Wines of Collio
One of Italy’s Premium Whites
With Richard Baudains
The Secrets of Amarone with Deborah Parker Wong
Amarone
Valpolicella's Treasure
With Deborah Parker Wong
Peeling back the lava with John Szabo MS
Volcanic Wines
Peeling Back The Lava
With John Szabo MS
Barolo Who's who with Tom Hyland
Barolo Who's Who
From Traditionalism to Modern
With Tom Hyland
A Short History of Portugal in 11 Glasses of Wine with Paul Wagner
In 11 Glasses of Wine
A Short History of Portugal
With Paul Wagner
The Terroirs and Wines of Valpolicella with Deborah Parker Wong
Valpolicella: Its Terroirs & Wines
Valpolicella
With Deborah Parker Wong
Soave, the white gold of Northern Italy with Ciro Pirone
Soave: Veneto's White Gold
Soave
With Ciro Pirone
A Short History of Spain in 9 Glasses of Wine with Paul Wagner
A Short History of Spain
In 9 Glasses of Wine
With Paul Wagner
Rising Stars of Côte de Beaune with Tim Magnus
Rising Stars of Côte de Beaune
A Hotbed of Talent
With Tim Magnus
Minerality in Wine with Alex Maltman
Minerality in Wine
Opening the Debate
With Alex Maltman
Champagne Prestige Cuvees with Tom Hyland
Prestige Cuvees
Champagne's Luxury Bottlings
With Tom Hyland
Past, Present and Future of the Bolgheri DOC with Andrea Eby
Bolgheri DOC
Past, Present & Future
With Andrea Eby
Exploring the Wines of Trentino with Roberto Anesi
Trentino
Indigenous Grapes, Altitude Vineyards
With Roberto Anesi
Clash of the Titans: 1er & Grand Crus of Puligny-Montrachet with Tim Magnus
Puligny-Montrachet 1er & Grand Crus
Clash of the Titans
With Tim Magnus
The Italian Rosé Renaissance with Elizabeth Gabay MW
Rosati, Cerasuoli & Chiaretti
The Italian Rosé Renaissance
With Elizabeth Gabay MW
Nebbiolo, The king of Italian red grapes with Ciro Pirone
Nebbiolo
The King of Italian Red Grapes
With Ciro Pirone
Lugana, the liquid gold of Lake Garda - with Susannah Gold
Lugana
The Liquid Gold of Lake Garda
With Susannah Gold
Appassimento with Alan Tardi
Appassimento
Dried Out & Shriveled
With Alan Tardi
Iconic White Wines of Italy with Tom Hyland
Iconic Whites of Italy
From North to South
With Tom Hyland
Languedoc in the 21st century with Rosemary George MW
21st Century Languedoc
A Dramatic Transformation
With Rosemary George MW
Champagne Anomalies with Alan Tardi
Champagne Anomalies
Little-Known Aspects of Champagne
With Alan Tardi
Campania: Cutting Edge wines from Ancient Varieties with Tom Hyland
Campania
Cutting Edge Wines From Ancient Varieties
With Tom Hyland
The White Side of the Rhône with Matt Walls
Rhône's White Side
From Everyday Wines to the Finest
With Matt Walls
Conegliano Valdobbiadene Who’s Who with Alan Tardi
Conegliano Valdobbiadene Who’s Who
Big & Small, Old & New
With Alan Tardi
Liguria - Italy's Unsung Region with Susannah Gold
Liguria: Italy's Unsung Region
Italy's Unsung Region
With Susannah Gold
Armagnac, the oldest ‘new kid’ on the brandy blockwith May Matta-Aliah
Armagnac
The Oldest ‘New Kid’ on the Brandy Blockwith
With May Matta-Aliah
Rosé: Up Close and Technical with Elizabeth Gabay MW
Rosé
Up Close & Technical
With Elizabeth Gabay MW
A Tour of Barolo with Tom Hyland
A Tour of Barolo
A Deep Dive Into Piemonte's Star Appellation
With Tom Hyland
Northern Rhône Wine Who's Who with Olivier Hickman
Northern Rhône Who's Who
Meet the Rogues & Renegades & Old Guard
With Olivier Hickman
Conegliano Valdobbiadene Prosecco DOCG with Alan Tardi
Conegliano Valdobbiadene
Beyond the Tip of The Iceberg
With Alan Tardi
Franciacorta with May Matta-Aliah
Franciacorta: Italy's Finest Sparkling Wines
Italy's Finest Sparkling Wines
With May Matta-Aliah
Bordeaux Who's Who with Fanny Darrieussecq
Bordeaux Who's Who
Great Minds, Past & Present
With Fanny Darrieussecq
Green Bordeaux with Jane Anson
Green Bordeaux
An Unfolding Revolution
With Jane Anson
Loire Valley Wine Who's Who (Part 2 - Anjou, Saumur and Touraine) with Pascaline Lepeltier MS
Loire Wine Who's Who
Part 2 - Anjou, Saumur and Touraine
With Pascaline Lepeltier MOF
Loire Valley Wine Who's Who (Part 1 - Pays Nantais and Centre Loire) with Pascaline Lepeltier MS
Loire Wine Who's Who
Part 1 - Pays Nantais and Centre Loire
With Pascaline Lepeltier MOF
Alsace Wine Who's Who with Thierry Meyer
Alsace Wine Who's Who
Names You Need To Know
With Thierry Meyer
Classic Cuisines of Southern Italy with Barbara Philip MW
Classic Cuisines of Italy: the South
Southern Italy
With Barbara Philip MW
The Wines of Alto Adige/Südtirol with May Matta-Aliah
Alto Adige - Südtirol
An Alpine Jewel
With May Matta-Aliah
Provence Who's Who with Elizabeth Gabay MW
Provence Who's Who
Names You Need To Know
With Elizabeth Gabay MW
Secrets of the Sommeliers with Rajat Parr MS
Secrets of the Sommeliers
Exploring The Inside World of Sommeliers
With Rajat Parr MS
Southern Rhône Wine Who's Who with Olivier Hickman
Southern Rhône Who's Who
Traditional, Modern & Avant Garde
With Olivier Hickman
Classic Cuisines of Central Italy with Barbara Philip MW
Classic Cuisines of Italy: the Central Regions
Central Italy
With Barbara Philip MW
Jura Who's Who with Wink Lorch
Jura Who's Who
Names You Need To Know
With Wink Lorch
Myth Busting: Enigmatic Bandol with Elizabeth Gabay MW
Bandol
Myth Busting
With Elizabeth Gabay MW
Chianti Classico with sommelier Jeffrey Porter
Chianti Classico
From Medici to Marvelous
With Jeffrey Porter
Champagne & War with Don & Petie Kladstrup
Champagne & War
From Bloodshed To Celebration
With Don & Petie Kladstrup
Italian Wine Tradition and Transition with Nick Bielak
Contemporary Italy
Italian Wine Tradition & Transition
With Nick Bielak MW
Classic cuisines of Northern Italy with Barbara Philip MW
Classic Cuisines of Italy: the North
Northern Italy
With Barbara Philip MW
10 Grape Varieties to Understand Italy with Ciro Pirone
Italy: 10 Grape Varieties to Understand
An Italian Wine 101
With Ciro Pirone
The Truth About Natural Wines with Alice Feiring
The Truth About Natural Wines
Busting the Myths
With Alice Feiring
Fortified Wines from Around the World with Guilherme Marques Martins, PhD
Fortified Wines from Around the World
With Guilherme Marques Martins
Jura Ins & Outs with Wink Lorch
Jura Ins & Outs
A Recent Rise to Fame
With Wink Lorch
Upselling in the On-premise Market with Lisa Airey
Upselling
In the On-premise Market
With Lisa Airey
The Key Red Grapes of Spain with Lucas Payà
The Key Red Grapes of Spain
And the Most Important Wines They Produce
With Lucas Payà
Wine & War with Don & Petie Kladstrup
Wine & War
The French, the Nazis and the Battle for France's Greatest Treasure
With Don & Petie Kladstrup
Italian Wine – Uno Zero Uno (101) with Alfonso Cevola
Italian Wine 101
Uno Zero Uno
With Alfonso Cevola
The History of Italy in 12 Glasses of Wine with Paul Wagner
The History of Italy in 12 Glasses of Wine
With Paul Wagner
The Key White Grapes of Spain with Lucas Payà
The Key White Grapes of Spain
And the Most Important Wines They Produce
With Lucas Payà
Somm Essentials - Beyond Wine: Coffee, Tea & Water with David Glancy MS
Somm Essentials
Beyond Wine: Coffee, Tea & Water
With David Glancy MS
Pinot Noir: France's Great Grape - At Home in California with Karen MacNeil
Pinot Noir - France's Great Grape
At Home in California
With Karen MacNeil
The World of French Fortified Wines with Guilherme Marques Martins, PhD
Fortified Wines from France
A Tour de France
With Guilherme Marques Martins
Serving Sparkling, Fortified & Dessert Wines with Matt Stamp MS
Wine Service
Sparkling, Fortified & Dessert Wines
With Matt Stamp MS
Grower Champagne with Peter Liem
Grower Champagne
Insider Perspective
With Peter Liem
The Many Splendors of Alsace Riesling with Thierry Meyer
Alsace Riesling
Exploring the Mineral Dimensions of All Alsace Terroirs
With Thierry Meyer
Bordeaux's Dry Whites, Evolution + Revolution with Mary Gorman-McAdams, MW
Bordeaux's Dry Whites
Evolution & Revolution
With Mary Gorman MW
Tasting Mastery: Learning Best Practices of Top Tasters with Tim Gaiser MS
Tasting Mastery
Learning Best Practices of Top Tasters
With Tim Gaiser MS
An Introduction to the Cheeses of France with Dan Belmont
Cheeses of France
An Introduction...
With Dan Belmont
When Choosing a Wine Label, Women are from Hollywood and Men are from Boston with Dr. Wolf
When Choosing a Wine Label
When Choosing a Wine Label, Women are from Hollywood & Men are from Boston
With Dr. Wolf
Tannins, the Backbone of Red Wine: Concepts and Craft with James Kennedy
Tannins, the Backbone of Red Wine
Concepts & Craft
With James Kennedy
En Primeur: Understanding the Bordeaux Futures Market with Fabrice Bernard & Denise Barker
En Primeur
Understanding the Bordeaux Futures Market
With Denise Barker, Fabrice Bernard
Optimizing flavors and aromas in wine grapes: A case study of Riesling with Justine Vanden Heuvel
Optimizing Flavors & Aromas in Wine Grapes
A case study of Riesling
With Justine Vanden Heuvel
The Original Grand Crus of Burgundy with Charles Curtis MW
The Original Grand Crus of Bourgogne
A Roadmap for the Discovery of Forgotten Gems
With Charles Curtis MW
Interview with Frederic Panaiotis of Ruinart
WSG Confidential with Frederic Panaiotis
Chef de Cave at Ruinart
With Essi Avellan MW
Breaking Bad Habits: Doing a Better Job of Connecting with Consumers with Marnie Old
Doing a Better Job of Connecting with Wine Consumers
Breaking Bad Habits
With Marnie Old
Postmodern Winemaking with Clark Smith
Postmodern Winemaking
The Rift Between Wine Lovers & Winemakers
With Clark Smith
Vini 101: An Introduction to Vinification with Tracy Kamens
Vini 101
An Introduction to Vinification
With Tracy Kamens
Provence: Is there Life beyond Rosé? with Elizabeth Gabay, MW
Provence: Is There Life Beyond Rosé?
Provence
With Elizabeth Gabay MW
The Diversity of Loire Valley Chenin Blanc with Pascaline Lepeltier, MS
Chenin Blanc
Diverse Loire Expressions
With Pascaline Lepeltier MOF
Viti 101: An Introduction to Viticulture with Tracy Kamens
Viti 101
An Introduction to Viticulture
With Tracy Kamens
A Tale of Two Crus: Barolo and Burgundy with Christy Canterbury, MW
Barolo & Burgundy
A Tale of Two Crus:
With Christy Canterbury MW
How to Recognize and Teach Wine Faults with Tim Gaiser MS
Wine Faults
How To Recognize&Teach About Them
With Tim Gaiser MS
Successful Retail Strategies with Beverage Trade Network
Successful Retail Strategies
With Beverage Trade Network
With Zach Milne-Haverty
Bordeaux Vintage vs. Bordeaux Terroir with Dewey Markham, Jr.
Bordeaux - Vintage & Terroir
And How They Influence Style
With Dewey Markham Jr.
Beyond Food & Wine Pairing 101: Take Your Tastebuds to the Next Level with Thierry Meyer
Beyond Food & Wine Pairing 101
Take Your Tastebuds to the Next Level
With Thierry Meyer
Land of the Lost: Burgundy's La Cote Chalonnaise with Don Kinnan, CWE
Bourgogne's Côte Chalonnaise
Land of the Lost
With Don Kinnan
Cru Bourgeois Bordeaux with Tracy Ellen Kamens
Cru Bourgeois
Bordeaux Lesser Known Classification
With Tracy Kamens
The Revolution of Corsican Wines with Tom Fiorina
Corsica
The Revolution of Corsican Wines
With Tom Fiorina
A Short History of France in 9 Glasses of Wine with Paul Wagner
A Short History of France
In 9 Glasses of Wine
With Paul Wagner
The Rise of Marsannay with Christy Canterbury MW
The Rise of Marsannay
At Northern Tip of the Côte d'Or
With Christy Canterbury MW
Nuances of Wine Tasting with Roger Bohmrich MW
Nuances of Wine Tasting
Tasting Strategies & Techniques
With Roger Bohmrich MW
Jeffrey Davies on Bordeaux (Part2) - The Inside Scoop
Part 2: The Inside Scoop
Jeffrey on Bordeaux
With Jeffrey Davies
Rhône: The Inside Scoop with Roger Bohmrich MW
Rhône
The Inside Scoop
With Roger Bohmrich MW
Jeffrey Davies on Bordeaux (Part 1) - Technology vs Technique
Part 1: Technology vs Technique
Part 1: Technology vs Technique
With Jeffrey Davies
Premox with Richard Bampfield MW
Premox
Investigating the Phenomenon
With Richard Bampfield MW
The Wine Educator Tool Belt with Tracy Kamens
The Wine Educator Tool Belt
Take Your Wine Classes To The Next Level
With Tracy Kamens
Grand Auxerrois with Ola Bergman
Grand Auxerrois
A Phoenix Rising Midst the Ashes
With Ola Bergman
Genetically Modified Vines and Yeasts with Christy Canterbury MW
Genetically Modified Vines and Yeast
Pros & Cons: Arguments of Both Sides
With Christy Canterbury MW
Power Entertaining with Eddie Osterland MS
Power Entertaining
Advance In Your Career & Excel In Your Interactions With Others
With Eddie Osterland MS
Autumn Cooking Lesson and Pairings with Arnaud Valour
Autumn Cooking Lesson and Pairings
Cosy, Gamey & Foresty
With Arnaud Valour
Cultured vs Indigenous Yeasts with Christy Canterbury MW
Cultured vs Indigenous
Cultured vs Indigenous
With Christy Canterbury MW
French Oak: Forests, Coopers and Techniques with Roger Bohmrich MW
French Oak
Forests, Coopers and Techniques
With Roger Bohmrich MW
Alsace Terroirs with Olivier Humbrecht MW
Alsace Terroirs
And Their Impact On Vine & Wine
With Olivier Humbrecht MW
France in the International Wine Marketplace with Roger Bohmrich MW
The French Wine Industry
France in the International Wine Marketplace
With Roger Bohmrich MW
Brettanomyces with Christy Canterbury MW
Brettanomyces
All About the Barnyard Smell
With Christy Canterbury MW
Organic, Biodynamic and Reasoned Viticulture with Roger Bohmrich MW
Organic, Biodynamic & Reasoned Viticulture
Sustainable Viticulture
With Roger Bohmrich MW
The New Wine Fundamentals with Tim Hanni MW
The New Wine Fundamentals
Factors That Influence Consumer Wine Preferences
With Tim Hanni MW
Wine Faults with Christy Canterbury MW
Wine Faults
Origins & Remedies
With Christy Canterbury MW
Saint Emilion with Fiona Morrison MW
Saint-Emilion
The Appellation & Classification
With Fiona Morrison MW
Proper Wine Service with David Glancy MS
Proper Wine Service
The Court of Master Sommeliers Standards
With David Glancy MS
Dissecting the Taste of Wine with Roger Bohmrich MW
Dissecting the Taste of Wine
A Scientific Explanations of Flavor
With Roger Bohmrich MW
Chablis with Jay Youmans MW
Chablis
Terroir & Identity
With Jay Youmans MW
Champagne & Food with Arnaud Valour
Champagne & Food
Pairing Ideas that Unveiled
With Arnaud Valour
Climate Change and Wine with Roger Bohmrich MW
Climate Change & Wine
Through The Lens of Viticulture
With Roger Bohmrich MW
Carignan with Matthew Stubbs MW
Carignan
Time to Reappraise This Stalwart of the Midi
With Matthew Stubbs MW
Wine and Politics with Stephen Charters MW
Wine and Politics
Wine, an Escape From the Real World?
With Steve Charters MW
Wine Tourism In Champagne with Mary Kirk
Wine Tourism In Champagne
How to Best Tour This Mythical Wine Region
With Mary Kirk
Alsace & Food with Arnaud Valour
Alsace & Food
A Land of GastronomicTradition
With Arnaud Valour
Soil and Wine: What do we really know with Roger Bohmrich MW
What Do We Really Know
What Do We Really Know
With Roger Bohmrich MW
Cognac: Essence and Elaboration with Hoke Harden CSW, CSS
Cognac
Essence & Elaboration
With Hoke Harden
Beaujolais & Food with Arnaud Valour
Beaujolais & Food
Cuisine of Lyon, France's Culinary Capital
With Arnaud Valour
Wine Investment 101 with Charles Curtis MW
Wine Investment 101
An Introduction to Collecting & Investing in Fine Wine
With Charles Curtis MW
Grenache: the little grape that could with Jay Youmans MW
Grenache
The Little Grape That Could
With Jay Youmans MW
Undiscovered Diversity of Chardonnay with Christy Canterbury, MW
Chardonnay
An Undiscovered Diversity
With Christy Canterbury MW
Red Burgundy & Food with Arnaud Valour
Red Burgundy & Food
Easy & Complex Pairings
With Arnaud Valour
Vine Stress with Christy Canterbury MW
Vine Stress
A Necesary Struggle?
With Christy Canterbury MW
The new EU wine classification system with Mary Gorman MW
Wine Law
The new EU wine classification system
With Mary Gorman MW
Chablis & Food with Arnaud Valour
Chablis & Food
Searing Pairings
With Arnaud Valour
What makes a wine great with Lisa Airey, CWE, FWS
What Makes a Wine Great
Removeing the Veil of Subjectivity
With Lisa Airey
Ultimate Intro to Wine with Jessica Bell, DWS, FWS
The Ultimate Intro to Wine
Build Your Foundation
With Jessica Bell
The Science Behind Food and Wine Pairing with Lisa Airey, CWE, FWS
Food and Wine Pairing
And the Science Behind It
With Lisa Airey
The Art of Wine Tasting with David Glancy MS, FWS
The Art of Wine Tasting
Techniques For All
With David Glancy MS
Photosynthesis with Lisa Airey, CWE, FWS
Photosynthesis
Turning Sunlight Into Wine
With Lisa Airey
Pirates and Pyrazines with Lisa Airey, CWE, FWS
Pirates and Pyrazines
Green Bean, Bell Pepper, Jalapeño & Celery Stick
With Lisa Airey
The Truth about TCA with Lisa Airey CWE, FWS
Cork Taint
The Truth about TCA
With Lisa Airey
The Wines of the Jura with Jean-Louis Carbonnier
The Wines of the Jura
Like Nothing Else
With Jean-Louis Carbonnier
The Barrel Regimen with Lisa Airey CWE, FWS
The Barrel Regimen
All About The Use of Oak
With Lisa Airey
1855: A History of the Bordeaux Classification with Dewey Markham Jr.
Bordeaux Classification
A History of the 1855 Bordeaux Classification
With Dewey Markham Jr.
Bordeaux Futures with Dewey Markham Jr.
Bordeaux Futures
How It Works & How it is Evolving
With Dewey Markham Jr.
Languedoc-Roussillon with Matthew Stubbs MW
Languedoc-Roussillon
Masterclass
With Matthew Stubbs MW
Sancerre & Friends with Benoit Roumet
Sancerre & Friends
The Appellations of Centre Loire
With Benoit Roumet
The Terroirs of Alsace with Thierry Fritsch
The Terroirs of Alsace
Unparalleled Diversity
With Thierry Fritsch
Contemporary Issues in Champagne Production with Charles Curtis MW
Champagne Production
Contemporary Issues
With Charles Curtis MW
Contemporary Burgundy with Lisa Granick MW
Contemporary Burgundy
With Lisa Granick MW

The Science of Wine

Deep dive into the intricacies of all elements of the science of wine with our top calibre expert webinars on viticulture, vinification and even the science of taste. A brilliant foundation for anyone on their wine learning journey
Beyond the Basics: Reduction and Oxidation
Beyond the Basics: Reduction and Oxidation
With Nova Cadamatre MW
Whole Cluster Fermentation: Its Use in Pinot Noir in the Côte d’Or
Whole Cluster Fermentation:
Its Use in Pinot Noir in the Côte d’Or
With Robin Kick MW
Beyond the Basics: Carbonic Maceration
Beyond the Basics: Carbonic Maceration
With Alan Tardi
Roll Out the Barrel! The Role of Wood in Winemaking
Roll out the Barrel
The Role of Wood in Winemaking
With Simon J. Woolf
Where to Put the Wine? An Exploration into Winemaking Vessels
An Exploration into Winemaking Vessels
With Nova Cadamatre MW
Beyond the Basics: Yeast and Fermentation with Olivier Humbrecht MW
Beyond the Basics: Yeast and Fermentation
With Olivier Humbrecht MW
Demystifying Winemaking : Part 3: Everything Else You Wanted to Know but Were Afraid to Ask! with Nova Cadamatre
Demystifying Winemaking ¨Part 3
Sparkling and Fortified wines
With Nova Cadamatre MW
Sulphites in Wine with Simon J. Woolf
Sulphites in Wine
The devil incarnate or a winemaker’s best friend?
With Simon J. Woolf
Beyond the Basics: Wine Tannins with Vincenzo Gerbi and Maria Alessandra Paissoni
Beyond the Basics: Tannins
All About Tannins in Wine
With Maria Alessandra Paissoni
Demystifying Winemaking: Part 2 - Reds with Nova Cadamatre, MW
Demystifying Winemaking: Part 2
Red Wine
With Nova Cadamatre MW
A Closure for the Ages: How Cork Became the World's Leading Wine Stopper with Jane Masters, MW
How Cork Became the World's Leading Wine Stopper
Cork: A Closure for the Ages
With Jane Masters MW
Demystifying Winemaking : Part 1 - White and Roses with Nova Cadamatre MW
Demystifying Winemaking Part 1
White and Rosé Wines
With Nova Cadamatre MW
Beyond the Basics: Acidity in Wine with Olivier Humbrecht, MW
Acidity in Wine
Beyond the Basics
With Olivier Humbrecht MW
What Are Varietal Thiols And How Are They Expressed In Red Wine? with Marco Li Calzi, PhD
Varietal Thiols in Red Wines
State-Of-The-Art Scientific Literature Review
With Marco Li Calzi PhD
The Grafted Grapevine Part III: Rootstocks, a solution for climate change?
Part III: Rootstocks, A Solution For Climate Change?
Part III: Rootstocks, A Solution For Climate Change?
With Thomas Dormegnies
The Grafted Grapevine Part I: How to Produce a Grafted Grapevine?
Part I: How to Produce a Grafted Grapevine?
Part I: How to Produce a Grafted Grapevine?
With Thomas Dormegnies
It's the Nitrogen, of course! The Backstory of Biodynamics with Romana Echensperger, MW
Nitrogen
The Backstory of Biodynamics
With Romana Echensperger MW
The Grafted Grapevine  Part II: How to Maintain Diversity?
Part II: How to Maintain Diversity?
Part II: How to Maintain Diversity?
With Thomas Dormegnies
You, Me, and VSP: Exploring the Difference Between Training and Trellising Methods with Nova Cadamatre, MW
Training and Trellising Methods
You, Me, and VSP
With Nova Cadamatre MW
Introduction to Geology, Soil, and Terroir with Brenna Quigley
Geology 101
Introduction to Geology, Soil, and Terroir
With Brenna Quigley
From the Ground Up: Grapevine Anatomy 101 with Nova Cadamatre MW
Grapevine Anatomy 101
From the Ground Up
With Nova Cadamatre MW
From the Ground Up: Grapevine Anatomy 101 with Nova Cadamatre MW
From the Ground Up
Grapevine Anatomy 101
With Nova Cadamatre MW
Rosé: Up Close and Technical with Elizabeth Gabay MW
Rosé
Up Close & Technical
With Elizabeth Gabay MW
Tannins, the Backbone of Red Wine: Concepts and Craft with James Kennedy
Tannins, the Backbone of Red Wine
Concepts & Craft
With James Kennedy
Optimizing flavors and aromas in wine grapes: A case study of Riesling with Justine Vanden Heuvel
Optimizing Flavors & Aromas in Wine Grapes
A case study of Riesling
With Justine Vanden Heuvel
Viti 101: An Introduction to Viticulture with Tracy Kamens
Viti 101
An Introduction to Viticulture
With Tracy Kamens
Organic, Biodynamic and Reasoned Viticulture with Roger Bohmrich MW
Organic, Biodynamic & Reasoned Viticulture
Sustainable Viticulture
With Roger Bohmrich MW
Wine Faults with Christy Canterbury MW
Wine Faults
Origins & Remedies
With Christy Canterbury MW

Learn from the Experts

We champion experts in every field - from regions, wine styles and even the business of wine
Photo by Villa Bogdano
Beyond The Basics: Old Vines
With Sarah Abbott MW
Take a Virtual Tour of Northern Portugal
Take a Virtual Tour of Northern Portugal
With Simon J. Woolf
Defining 'Complexity'
Defining 'Complexity'
With Janice Wang
The Biology Behind Terroir: Microbes, Soil and the Impact on Vines
The Biology Behind Terroir: Microbes, Soil and the Impact on Vines
With Marc André Selosse
The Châtillonnais: Bourgogne’s Last Frontier?
The Châtillonnais: Bourgogne’s Last Frontier?
With Robin Kick MW
Fine Wine from Lesser Known Regions in Spain
Fine Wine from Lesser Known Regions in Spain
With Álvaro Ribalta MW
At the Heart of Alpine Wines
At the Heart of Alpine Wines
With Marc Checkley
Wines of Romania with Marinela Ardelean
Wines of Romania
With Marinela Ardelean
The Grands Crus of Spain: Grandes Pagos de España and the Importance of Terroir
Grandes Pagos de España and the Importance of Terroir
With Marta Santander, Rick Fisher, Valentí Llagostera
The New Wines of Mount Etna
New Wines of Mount Etna
With Benjamin Spencer DipWSET
The Fab 14: Grape Varieties of Rioja
The Fab 14: Grape Varieties of Rioja
With Peter Arijs, PhD/DipWSET
Wine's Water Dilemma
Wine's Water Dilemma
With Michelle Bouffard
The Wines of Bulgaria: Current Trends and Challenges
The Wines of Bulgaria:
Current Trends and Challenges
With Nicoletta Dicova
Luxury or Fine Wine: a Question of Semantics?
Luxury or Fine Wine
A Question of Semantics?
With Evelyne Resnick PhD
Deep Dive into the South Pacific: Exploring the Wines of Aotearoa (New Zealand)
Deep Dive into the South Pacific:
Exploring the Wines of Aotearoa/New Zealand
With Marc Checkley
Investing in Wine: What's Next?
Investing in Wine: What's Next?
With Liz Dowty Mitchell
The Wines of Bulgaria: From Antiquity till Modern Times
The Wines of Bulgaria
From Antiquity till Modern Times
With Nicoletta Dicova
Panel Discussion : Decoding the Three Rioja Subregions
Decoding the Three Rioja Subregions
With Peter Arijs, PhD/DipWSET
Coteaux Champenois: The Still Wines of Champagne
Coteaux Champenois: The Still Wines of Champagne
With Essi Avellan MW
Climate, Grapes and Wine: Sustainability in a Variable and Changing Climate with Greg Jones, PhD
Climate, Grapes and Wine
Sustainability in a Variable and Changing Climate
With Greg Jones, PhD
Innovation and Tradition in the Languedoc-Roussillon with Matthew Stubbs MW
Innovation and Tradition in the Languedoc-Roussillon
With Matthew Stubbs MW
Exploring Bourgogne’s Second White Grape : Aligoté with Robin Kick, MW
The Aligoté Revival
Exploring Bourgogne’s Second White Grape : Aligoté
With Robin Kick MW
The Wine History of Italy with Tanya Morning Star
The Wine History of Italy
From Ancient Rome to Today
With Tanya Morning Star
Tasting Terroir in Alsace Wines with Romain Iltis
Tasting Terroir in Alsace Wines
With Romain Iltis
Discover Oltrepò Pavese Wines with Susannah Gold
Discover Oltrepò Pavese Wines
of Lombardy, Italy
With Susannah Gold
Crémant de Bourgogne with Robin Kick MW
Crémant de Bourgogne
The Past & Future
With Robin Kick MW
Wines of the Dão – a land of ancient vineyards, mountains and classical reds by Simon Woolf
Wines of the Dão
A land of ancient vineyards, mountains and classical reds
With Simon J. Woolf
Change is Good: Discovering the “New” Sherry
Discovering the New Sherry
Change is Good
With Lucas Payà
Saint Emilion: an Appellation In Search of its Soul? with Colin Gent, MW
Saint Emilion
An Appellation In Search of its Soul?
With Colin Gent MW
On the Crossroad Between East and West; The wines of the Balkans,  Part 2 with Nicoletta Dicova
Wines of the Balkans, Part 2
On the Crossroad Between East and West
American Wines with a French Flavor with Evelyne Resnick, PhD
American Wines
With a French Flavor
With Evelyne Resnick PhD
Why Sustainability Certification Matters - A Winery’s Commitment to Environmental Stewardship with Martin Reyes, MW
Sustainable Wine Growing and Certifications
Environmental Certifications and Why they Matter
With Martin Reyes MW
The Wines of Alto Adige with Nancy Gilchrist, MW
The Wines of Alto Adige
Adapting to Climate Change
With Nancy Gildchrist MW
Meeting of the Minds: Climate Change
Climate Change
Meeting of the Minds
With Andrew Jefford, Josep Maria Ribas Portella, Michelle Bouffard
DO Cava: Moving Towards Higher Levels Of Excellence And Sustainability with Nicoletta Dicova
Do Cava
Towards Excellence And Sustainability
With Nicoletta Dicova
Meeting of the Minds: Bordeaux Classifications: Asset or Liability?
Bordeaux Classifications: Asset or Liability?
Meeting of the Minds
With Andrew Jefford, Fiona Morrison MW, Jeffrey Davies, Stephen Browett
The Changing Taste of Champagne with Patrick Schmitt, MW
The Changing Taste of Champagne
How ‘house’ styles have evolved in the last decades
With Patrick Schmitt MW
Sustainable Bordeaux with Romana Echensperger, MW
Sustainable Bordeaux
Bordeaux's Green Revolution
With Romana Echensperger MW
The Place de Bordeaux: How It Works, How it is Evolving with Jane Anson
The Place de Bordeaux
How It Works & How it is Evolving
With Jane Anson
Getting to Know Sweet Bordeaux with Deborah Parker Wong
Sweet Bordeaux
Sauternes, Barsac & Bordeaux's Other 8 Sweet AOPs
With Deborah Parker Wong
The Wine History of Bordeaux with Tanya Morning Star
The Wine History of Bordeaux
Events That Shaped This Iconic Region
With Tanya Morning Star
Meeting of the Minds: Evolution in Wine-Making Aesthetics and Wine-Making Trends
Wine-Making Aesthetics & Wine-Making Trends
Meeting of the Minds
With Alberto Antonini, Andrew Jefford, Fiona Morrison MW, Pedro Ballesteros MW, Rosemary Cakebread
Rias Baixas: at the Western Limits of Europe with Elizabeth Gabay, MW
Rias Baixas
The Western Limits of Europe
With Elizabeth Gabay MW
Of Dusty Plains, Mountains and the Atlantic: the wines of Alentejo, Portugal with Simon J. Woolf
The Wines of Alentejo, Portugal
Of Dusty Plains, Mountains and the Atlantic
With Simon J. Woolf
Why Altitude And Genetic Diversity Will Save Wine with Dr Laura Catena
Altitude And Genetic Diversity
Strategy For Combatting Climate Change
With Dr. Laura Catena
Discover the Secrets Behind “Appassimento", Italy’s Art of Drying Wine Grapes with JC Viens
Appassimento: Italy’s Art of Drying Grapes
Appassimento
With JC Viens
The Wine History of Bourgogne with Tanya Morning Star
Bourgogne: from Dramatic Geological Events to Today
The History of Bourgogne
With Tanya Morning Star
Marsala, the Great Forgotten with Tommasella Perniciaro, DipWSET
Marsala: The Great Forgotten
With Tommasella Perniciaro
Have Your Say: Ripeness and Balance with Andrew Jefford and Julia Harding MW
Ripeness and Balance
Have Your Say
With Andrew Jefford, Julia Harding MW
Marselan: The Rise of a New Crossing Around the World, Challenging Old Ideas, with Elizabeth Gabay MW
The Rise of Marselan
New Crossing Around the World, Challenging Old Ideas
With Elizabeth Gabay MW
Once upon a time…geological history and why it matters for French vineyards with Françoise Vannier
The Geological History of France
When & How The Soils of Famous French Wine Regions Where Formed
With Francoise Vannier
The Myths of Terroir with Dr. Kevin R. Pogue
The Myths of Terroir
The Misuse & Scientific Validation Of Terroir
With Dr. Kevin R. Pogue
Tokaj Masterclass: Past and present, grape varieties and wine styles, trends and tendencies in Hungary’s most famed wine region with Gergely Somogyi
Tokaj Masterclass
Past & Present
With Gergely Somogyi
Exploring Liguria: A Region Divided By Land and Sea with Roger Bissell
A Region Divided by Land and Sea
Liguria
With Roger Bissell
The Ancient Wines of Lebanon with Vitalii Dascaliuc
The Present and Future of Lebanese Wine
The Ancient Wines of Lebanon
With Vitalii Dascaliuc
The Wine History of France with Tanya Morning Star
The Wine History of France
The Dramatic Story of French Wine
With Tanya Morning Star
Priorat Grape Vine Vulnerability in Front of Climate Change with Antoni Sánchez-Ortiz
Priorat: Vulnerability Facing Climate Change
Priorat
With Antoni Sánchez-Ortiz
The Challenges of Wine Growing in China: Extreme Viticulture with Fongyee Walker, Master of Wine
China: Extreme Viticulture
Wine Growing in China
With Fongyee Walker MW
Explore D.O. Cava and its Recent Developments with Javier Pagés
D.O. Cava
Recent Developments
With Javier Pagés
Portuguese Wine Secrets – Still and Sparkling Treasures from North to South with Simon J. Woolf
Portugal: Treasures from North to South
Portuguese Wine Secrets
With Simon J. Woolf
WSG Live: Andrew Jefford hosts Dr Pedro Parra
WSG Confidential with Pedro Parra
Hosted by Andrew Jefford
With Andrew Jefford, Pedro Parra
Châteauneuf-du-Pape: The Legends vs. The Truth with Matt Walls
Châteauneuf-du-Pape
The Legends vs. The Truth
With Matt Walls
Have Your Say: The Future of Appellations with Andrew Jefford and Robert Joseph
The Future of Appellations
Have Your Say
With Andrew Jefford, Robert Joseph
Explore the origins of Italy’s first ever DOCG, Brunello Di Montalcino with Mario Cagnetta
Brunello Di Montalcino
Italy’s first ever DOCG
With Mario Cagnetta
Gewürztraminer: An exploration of a unique grape variety with Eric Zwiebel, MS
Gewürztraminer
A Unique Grape Variety
With Eric Zwiebel MS
Umbria, Secret Treasures Revealed with Tanya Morning Star
Umbria
Secret Treasures Revealed
With Tanya Morning Star
Franciacorta: United in a Pursuit of Excellence with May Matta-Aliah
Franciacorta: Pursuit of Excellence
United in a Pursuit of Excellence
With May Matta-Aliah
Heroic Viticulture in the Lagoon of Venice with JC Viens
The Lagoon of Venice
Heroic Viticulture In The Most Unlikely Place
With JC Viens
Discovering the Magical Range of Abruzzo's Wines with Susannah Gold
Abruzzo: Discovering a Magical Range of Wines
Abruzzo
With Susannah Gold
Drink Like a Roman: the Legacy of Ancient Times Through Modern Italian Wines with Tanya Morning Star
Drink Like a Roman
The Legacy of Ancient Times Through Modern Italian Wines
With Tanya Morning Star
Mâconnais: The Land of Plenty with Tim Magnus
The Mâconnais
The Land of Plenty
With Tim Magnus
Natural wine - exploding the myths with Simon J Woolf
Natural Wine: Exploding the Myths
Exploding the Myths
With Simon J. Woolf
Navigating the Landscape of Luxury Wine with Peter Yeung and Dr. Liz Thach, MW
Navigating the Landscape of Luxury Wine
A Framework To a Luxury Wine Strategy
With Liz Thach MW, Peter Yeung
The Lessser-Known Crus of the Southern Rhone with Matt Walls
Lesser-Known Crus of the Southern Rhone
And Their Terroir Signatures
With Matt Walls
Germany’s “Other Half”: Baden, Württemberg, Franconia, and the Pfalz with Valerie Kathawala
Germany: Part II
Baden, Württemberg, Franconia, and the Pfalz
With Valerie Kathawala
Champagne for the Festive Season with Essi Avellan MW
Champagne for the Festive Season
Champagne's Festive Place On The Dining Table
With Essi Avellan MW
Switzerland: an Exploration of Its Regions and Alpine Wines with Robin Kick MW
Switzerland
An Exploration Of Its Regions & Alpine Wines
With Robin Kick MW
Germany – Unique Wines from the Heart of Europe with Caro Maurer MW
Germany: Part I
Unique Wines from the Heart of Europe
With Caro Maurer MW
Where to now for South African Wine with Heidi Duminy
South African Wine
A Future Shaped by Unimaginable Setbacks
With Heidi Duminy
Georgia, the Cradle of Wine - Past and Present with Simon J Woolf
The Cradle of Wine
Georgia: Past and Present
With Simon J. Woolf
Discover the Undiscovered: Calabria and its Wines with Tommasella Perniciaro
Calabria
Discover the Undiscovered
With Tommasella Perniciaro
Meeting of the Minds - Trends in Bordeaux
Trends in Bordeaux
Meeting of the Minds
With Fabien Teitgen, Jane Anson, Mathieu Chardonnier, Tanisha Townsend
Valtellina and Sforzato – Explore the spectacular terroir of this mountainous Northern Region of Lombardy with Mario Cagnetta
Valtellina & Sforzato
Monaintous Terroir Of Lombardia
With Mario Cagnetta
WSG Live: Andrew Jefford Hosts Jancis Robinson MW
WSG Confidential with Jancis Robinson MW
Insights and Perspectives
With Andrew Jefford, Jancis Robinson MW
Heroic Viticulture: Europe's Most Dramatic Vineyards with Tanya Morning Star
Europe's Most Dramatic Vineyards
Heroic Viticulture
With Tanya Morning Star
The Mystery of the Climats: History, Evolution & Name Origins of Bourgogne's Greatest Vineyards with Tanya Morning Star
The Mystery of the Climats
History of Bourgogne's Greatest Vineyards
With Tanya Morning Star
Meeting of the Minds - A Year in the Vineyards of Champagne
A Year in the Vineyards of Champagne
Meeting of the Minds
With Essi Avellan MW, Etienne Calsac, Benoît Tarlant, Benoît Marguet
Rosé Champagne in all its shades with Essi Avellan MW
Rosé Champagne
In All Its Shades
With Essi Avellan MW
The Crunchy Wines of Galicia with Jonas Tofterup MW
Galicia
The Crunchy Wines
With Jonas Tofterup MW
More than Nebbiolo – Delving into Piedmont’s Lesser Known Indigenous Varieties with Robin Kick MW
More than Nebbiolo
Piedmont’s Lesser Known Indigenous Varieties
With Robin Kick MW
Noble Nebbiolo with Alan Tardi
Noble Nebbiolo
A Tour on Italy's Most Prestigious Grape
With Alan Tardi
Pinot Noir: France's Great Grape - At Home in California with Karen MacNeil
Pinot Noir - France's Great Grape
At Home in California
With Karen MacNeil
France in the International Wine Marketplace with Roger Bohmrich MW
The French Wine Industry
France in the International Wine Marketplace
With Roger Bohmrich MW
Undiscovered Diversity of Chardonnay with Christy Canterbury, MW
Chardonnay
An Undiscovered Diversity
With Christy Canterbury MW

Be Inspired by Producers

Exceptional understanding into how the wines of the world are produced from some of the most inspiring and authentic producers in the world
Wine of Tomorrow: Michelle Bouffard and Deirdre Heekin
Michelle Bouffard and Deirdre Heekin
With Michelle Bouffard, Deidre Heekin
The Wines of Tomorrow: As Told by Those Paving the Way
The Wines of Tomorrow
As Told by Those Paving the Way
With Andrea Mullineux, Michelle Bouffard
Uncorked with Ana Sugrue
Uncorked with Ana Sugrue
With Ana Sugrue
WSG CONFIDENTIAL: Andrew Jefford Hosts Dermot Sugrue
WSG Confidential with Dermot Sugrue
Hosted by Andrew Jefford
With Andrew Jefford, Dermot Sugrue
WSG Live: Andrew Jefford hosts Dirk Niepoort
WSG Confidential with Dirk Niepoort
Unconventional & Free-Thinking
With Andrew Jefford, Dirk Niepoort
Panel Discussion: Getting to Know Grandes Pagos de España
Grandes Pagos de España
Panel Discussion
With Beatriz Hernández, María del Yerro, Rick Fisher, Xavier Gramona
WSG Live: Andrew Jefford hosts Gaia Gaja
WSG Confidential with Gaia Gaja
A Family Legend in Piemonte
With Andrew Jefford, Gaia Gaja
Niederösterreich (Lower Austria) – Refined wines from along the Danube with Andreas Wickhoff MW
Lower Austria
Niederösterreich: Refined Wines from Along the Danube
With Andreas Wickhoff MW
WSG Live: Andrew Jefford Hosts Christian Moueix
WSG Confidential with Christian Moueix
His Carrer & Vision
With Andrew Jefford, Christian Moueix
The Torres Ancestral Varieties Recovery Project with Miguel Torres
Ancestral Varieties Recovery Project
Making a Positive Impact On Climate Change
With Miguel Torres, Rick Fisher
Austria: New Wines from the Old World with Andreas Wickhoff MW
Austria
New Wines from the Old World
With Andreas Wickhoff MW
History, origin and all about Montepulciano with Ciro Pirone
Montepulciano: the Grape
A Painter's Palette
With Ciro Pirone
Nebbiolo, The king of Italian red grapes with Ciro Pirone
Nebbiolo
The King of Italian Red Grapes
With Ciro Pirone

Ideal for FWS

Helpful videos to complement French Wine Scholar studies
The Châtillonnais: Bourgogne’s Last Frontier?
The Châtillonnais: Bourgogne’s Last Frontier?
With Robin Kick MW
Innovation and Tradition in the Languedoc-Roussillon with Matthew Stubbs MW
Innovation and Tradition in the Languedoc-Roussillon
With Matthew Stubbs MW
Exploring Bourgogne’s Second White Grape : Aligoté with Robin Kick, MW
The Aligoté Revival
Exploring Bourgogne’s Second White Grape : Aligoté
With Robin Kick MW
Tasting Terroir in Alsace Wines with Romain Iltis
Tasting Terroir in Alsace Wines
With Romain Iltis
Crémant de Bourgogne with Robin Kick MW
Crémant de Bourgogne
The Past & Future
With Robin Kick MW
Saint Emilion: an Appellation In Search of its Soul? with Colin Gent, MW
Saint Emilion
An Appellation In Search of its Soul?
With Colin Gent MW
The Changing Taste of Champagne with Patrick Schmitt, MW
The Changing Taste of Champagne
How ‘house’ styles have evolved in the last decades
With Patrick Schmitt MW
The Place de Bordeaux: How It Works, How it is Evolving with Jane Anson
The Place de Bordeaux
How It Works & How it is Evolving
With Jane Anson
Getting to Know Sweet Bordeaux with Deborah Parker Wong
Sweet Bordeaux
Sauternes, Barsac & Bordeaux's Other 8 Sweet AOPs
With Deborah Parker Wong
The Wine History of Bordeaux with Tanya Morning Star
The Wine History of Bordeaux
Events That Shaped This Iconic Region
With Tanya Morning Star
The Wine History of Bourgogne with Tanya Morning Star
Bourgogne: from Dramatic Geological Events to Today
The History of Bourgogne
With Tanya Morning Star
Once upon a time…geological history and why it matters for French vineyards with Françoise Vannier
The Geological History of France
When & How The Soils of Famous French Wine Regions Where Formed
With Francoise Vannier
The Wine History of France with Tanya Morning Star
The Wine History of France
The Dramatic Story of French Wine
With Tanya Morning Star
Châteauneuf-du-Pape: The Legends vs. The Truth with Matt Walls
Châteauneuf-du-Pape
The Legends vs. The Truth
With Matt Walls
Mâconnais: The Land of Plenty with Tim Magnus
The Mâconnais
The Land of Plenty
With Tim Magnus
The Lessser-Known Crus of the Southern Rhone with Matt Walls
Lesser-Known Crus of the Southern Rhone
And Their Terroir Signatures
With Matt Walls
WSG Live: Andrew Jefford Hosts Christian Moueix
WSG Confidential with Christian Moueix
His Carrer & Vision
With Andrew Jefford, Christian Moueix
Meeting of the Minds - Trends in Bordeaux
Trends in Bordeaux
Meeting of the Minds
With Fabien Teitgen, Jane Anson, Mathieu Chardonnier, Tanisha Townsend
The Mystery of the Climats: History, Evolution & Name Origins of Bourgogne's Greatest Vineyards with Tanya Morning Star
The Mystery of the Climats
History of Bourgogne's Greatest Vineyards
With Tanya Morning Star
Meeting of the Minds - A Year in the Vineyards of Champagne
A Year in the Vineyards of Champagne
Meeting of the Minds
With Essi Avellan MW, Etienne Calsac, Benoît Tarlant, Benoît Marguet
Rosé Champagne in all its shades with Essi Avellan MW
Rosé Champagne
In All Its Shades
With Essi Avellan MW

Ideal for IWS

Helpful videos to complement Italian Wine Scholar studies
The New Wines of Mount Etna
New Wines of Mount Etna
With Benjamin Spencer DipWSET
The Wine History of Italy with Tanya Morning Star
The Wine History of Italy
From Ancient Rome to Today
With Tanya Morning Star
Discover Oltrepò Pavese Wines with Susannah Gold
Discover Oltrepò Pavese Wines
of Lombardy, Italy
With Susannah Gold
The Wines of Alto Adige with Nancy Gilchrist, MW
The Wines of Alto Adige
Adapting to Climate Change
With Nancy Gildchrist MW
Discover the Secrets Behind “Appassimento", Italy’s Art of Drying Wine Grapes with JC Viens
Appassimento: Italy’s Art of Drying Grapes
Appassimento
With JC Viens
Marsala, the Great Forgotten with Tommasella Perniciaro, DipWSET
Marsala: The Great Forgotten
With Tommasella Perniciaro
Exploring Liguria: A Region Divided By Land and Sea with Roger Bissell
A Region Divided by Land and Sea
Liguria
With Roger Bissell
WSG Live: Andrew Jefford hosts Gaia Gaja
WSG Confidential with Gaia Gaja
A Family Legend in Piemonte
With Andrew Jefford, Gaia Gaja
Explore the origins of Italy’s first ever DOCG, Brunello Di Montalcino with Mario Cagnetta
Brunello Di Montalcino
Italy’s first ever DOCG
With Mario Cagnetta
Umbria, Secret Treasures Revealed with Tanya Morning Star
Umbria
Secret Treasures Revealed
With Tanya Morning Star
Franciacorta: United in a Pursuit of Excellence with May Matta-Aliah
Franciacorta: Pursuit of Excellence
United in a Pursuit of Excellence
With May Matta-Aliah
Heroic Viticulture in the Lagoon of Venice with JC Viens
The Lagoon of Venice
Heroic Viticulture In The Most Unlikely Place
With JC Viens
Discovering the Magical Range of Abruzzo's Wines with Susannah Gold
Abruzzo: Discovering a Magical Range of Wines
Abruzzo
With Susannah Gold
Discover the Undiscovered: Calabria and its Wines with Tommasella Perniciaro
Calabria
Discover the Undiscovered
With Tommasella Perniciaro
Valtellina and Sforzato – Explore the spectacular terroir of this mountainous Northern Region of Lombardy with Mario Cagnetta
Valtellina & Sforzato
Monaintous Terroir Of Lombardia
With Mario Cagnetta
History, origin and all about Montepulciano with Ciro Pirone
Montepulciano: the Grape
A Painter's Palette
With Ciro Pirone
More than Nebbiolo – Delving into Piedmont’s Lesser Known Indigenous Varieties with Robin Kick MW
More than Nebbiolo
Piedmont’s Lesser Known Indigenous Varieties
With Robin Kick MW
Noble Nebbiolo with Alan Tardi
Noble Nebbiolo
A Tour on Italy's Most Prestigious Grape
With Alan Tardi
Nebbiolo, The king of Italian red grapes with Ciro Pirone
Nebbiolo
The King of Italian Red Grapes
With Ciro Pirone

Ideal for SWS

Helpful videos to complement Spanish Wine Scholar studies
Fine Wine from Lesser Known Regions in Spain
Fine Wine from Lesser Known Regions in Spain
With Álvaro Ribalta MW
The Grands Crus of Spain: Grandes Pagos de España and the Importance of Terroir
Grandes Pagos de España and the Importance of Terroir
With Marta Santander, Rick Fisher, Valentí Llagostera
The Fab 14: Grape Varieties of Rioja
The Fab 14: Grape Varieties of Rioja
With Peter Arijs, PhD/DipWSET
Panel Discussion : Decoding the Three Rioja Subregions
Decoding the Three Rioja Subregions
With Peter Arijs, PhD/DipWSET
DO Cava: Moving Towards Higher Levels Of Excellence And Sustainability with Nicoletta Dicova
Do Cava
Towards Excellence And Sustainability
With Nicoletta Dicova
Rias Baixas: at the Western Limits of Europe with Elizabeth Gabay, MW
Rias Baixas
The Western Limits of Europe
With Elizabeth Gabay MW
Priorat Grape Vine Vulnerability in Front of Climate Change with Antoni Sánchez-Ortiz
Priorat: Vulnerability Facing Climate Change
Priorat
With Antoni Sánchez-Ortiz
Explore D.O. Cava and its Recent Developments with Javier Pagés
D.O. Cava
Recent Developments
With Javier Pagés
Panel Discussion: Getting to Know Grandes Pagos de España
Grandes Pagos de España
Panel Discussion
With Beatriz Hernández, María del Yerro, Rick Fisher, Xavier Gramona
The Torres Ancestral Varieties Recovery Project with Miguel Torres
Ancestral Varieties Recovery Project
Making a Positive Impact On Climate Change
With Miguel Torres, Rick Fisher
The Crunchy Wines of Galicia with Jonas Tofterup MW
Galicia
The Crunchy Wines
With Jonas Tofterup MW

WSG Team Favorites

A list of some of our teams favourite Replay videos
WSG CONFIDENTIAL: Andrew Jefford Hosts Raimonds Tomsons, World's Best Sommelier 2023
WSG Confidential with Raimonds Tomsons
With Andrew Jefford, Raimonds Tomsons
Wine and Cheese: A Holistic View of Pairings that Work… and Those That Don’t with Evan Goldstein MS
Wine and Cheese - The Ultimate Guide
A Holistic View of Pairings That Work… and Those That Don’t
With Evan Goldstein MS
Exploring Bourgogne’s Second White Grape : Aligoté with Robin Kick, MW
The Aligoté Revival
Exploring Bourgogne’s Second White Grape : Aligoté
With Robin Kick MW
Beyond the Basics: Yeast and Fermentation with Olivier Humbrecht MW
Beyond the Basics: Yeast and Fermentation
With Olivier Humbrecht MW
WSG CONFIDENTIAL: Andrew Jefford Hosts Laura Catena
WSG Confidential with Laura Catena
Hosted by Andrew Jefford
With Andrew Jefford, Dr. Laura Catena
Sulphites in Wine with Simon J. Woolf
Sulphites in Wine
The devil incarnate or a winemaker’s best friend?
With Simon J. Woolf
Conegliano Valdobbiadene Prosecco Superiore DOCG: The Rive Revolution with Richard Baudains
The Rive Revolution
The Sub-Zones of Prosecco di Conegliano Valdobbiadene Superiore
With Richard Baudains
The Fundamentals for Pairing Wine with Food… and Food with Wine with Evan Goldstein MS
Wine & Food Pairing Fundamentals
An Informative Epicurean Journey
With Evan Goldstein MS
WSG Live: Andrew Jefford hosts Louis Barruol
WSG Confidential
Domaine Saint Cosme in Gigondas
With Andrew Jefford, Louis Barruol
A Journey to Sardegna with JC Viens
A Journey to Sardegna
The Untouched Natural Wonder of the Mediterranean
With JC Viens
Etna: The Amazing Mountain with Ciro Pirone
Etna
The Amazing Mountain
With Ciro Pirone
Madeira – A Sub-Tropical Idyll That Harbours The World’s Most Versatile Fortified Wine with Simon J Woolf
The Fortified Wines of Madeira
A Sub-Tropical Idyll
With Simon J. Woolf
Beyond the Basics: Acidity in Wine with Olivier Humbrecht, MW
Acidity in Wine
Beyond the Basics
With Olivier Humbrecht MW
The Place de Bordeaux: How It Works, How it is Evolving with Jane Anson
The Place de Bordeaux
How It Works & How it is Evolving
With Jane Anson
Meeting of the Minds: Evolution in Wine-Making Aesthetics and Wine-Making Trends
Wine-Making Aesthetics & Wine-Making Trends
Meeting of the Minds
With Alberto Antonini, Andrew Jefford, Fiona Morrison MW, Pedro Ballesteros MW, Rosemary Cakebread
Priorat Grape Vine Vulnerability in Front of Climate Change with Antoni Sánchez-Ortiz
Priorat: Vulnerability Facing Climate Change
Priorat
With Antoni Sánchez-Ortiz
Introduction to Geology, Soil, and Terroir with Brenna Quigley
Geology 101
Introduction to Geology, Soil, and Terroir
With Brenna Quigley
Explore D.O. Cava and its Recent Developments with Javier Pagés
D.O. Cava
Recent Developments
With Javier Pagés
From the Ground Up: Grapevine Anatomy 101 with Nova Cadamatre MW
Grapevine Anatomy 101
From the Ground Up
With Nova Cadamatre MW
The Neuroscience of Wine Tasting: How the Brain Makes Sense of Wine Sensory Attributes with Gabriel Lepousez
The Neuroscience of Wine Tasting
How the Brain Makes Sense of Wine Sensory Attributes
With Gabriel Lepousez PhD
The Torres Ancestral Varieties Recovery Project with Miguel Torres
Ancestral Varieties Recovery Project
Making a Positive Impact On Climate Change
With Miguel Torres, Rick Fisher
Meeting of the Minds - A World of Tasting Methods
A World of Tasting Methods
Meeting of the Minds
With Andrew Jefford, Barry Smith, Julien Boulard MW, Matthew Stubbs MW, Pascaline Lepeltier MOF
Taste Wine Like An MW with Matthew Stubbs MW
Taste Like a Master of Wine: Part I
Build on Your Existing Wine Tasting Knowledge
With Matthew Stubbs MW
Wine & War with Don & Petie Kladstrup
Wine & War
The French, the Nazis and the Battle for France's Greatest Treasure
With Don & Petie Kladstrup

WSG Confidential with Andrew Jefford

Andrew Jefford interviews some of the finest minds in the world of wine
WSG Confidential with Andrew Jefford and Pascaline Lepeltier
WSG Confidential with Pascaline Lepeltier
With Andrew Jefford, Pascaline Lepeltier MOF
WSG CONFIDENTIAL: Andrew Jefford Hosts Raimonds Tomsons, World's Best Sommelier 2023
WSG Confidential with Raimonds Tomsons
With Andrew Jefford, Raimonds Tomsons
WSG CONFIDENTIAL: Andrew Jefford Hosts Laura Catena
WSG Confidential with Laura Catena
Hosted by Andrew Jefford
With Andrew Jefford, Dr. Laura Catena
WSG CONFIDENTIAL: Andrew Jefford Hosts Elaine Chukan Brown
WSG Confidential with Elaine Chukan Brown
Hosted by Andrew Jefford
With Andrew Jefford, Elaine Chukan Brown
WSG Live: Andrew Jefford hosts Louis Barruol
WSG Confidential
Domaine Saint Cosme in Gigondas
With Andrew Jefford, Louis Barruol
WSG Live: Andrew Jefford hosts Dirk Niepoort
WSG Confidential with Dirk Niepoort
Unconventional & Free-Thinking
With Andrew Jefford, Dirk Niepoort
WSG Live: Andrew Jefford Hosts Ian D'Agata
WSG Confidential
Ian D'Agata: a Wine Scholar Like No Other
With Andrew Jefford, Ian D'Agata
WSG Live: Andrew Jefford hosts Dr Pedro Parra
WSG Confidential with Pedro Parra
Hosted by Andrew Jefford
With Andrew Jefford, Pedro Parra
WSG Live: Andrew Jefford hosts Gaia Gaja
WSG Confidential with Gaia Gaja
A Family Legend in Piemonte
With Andrew Jefford, Gaia Gaja
WSG Live: Andrew Jefford Hosts Alessandro Masnaghetti
WSG Confidential with Masnaghetti
Italy's Vineyard Cartographer
With Alessandro Masnaghetti, Andrew Jefford
WSG Live: Andrew Jefford Hosts Christian Moueix
WSG Confidential with Christian Moueix
His Carrer & Vision
With Andrew Jefford, Christian Moueix
WSG Live: Andrew Jefford Hosts Jancis Robinson MW
WSG Confidential with Jancis Robinson MW
Insights and Perspectives
With Andrew Jefford, Jancis Robinson MW

The Grapevine – Wine News Podcast

Our Grapevine podcast brings you monthly news updates on all things wine
The Grapevine Podcast: Episode 7 - December 2023
Episode 7 - December 2023
Your Monthly Wine News Roundup
With Jacopo Mazzeo, Anna Spooner
The Grapevine Podcast: Episode 6 - Nov 2023
Episode 6 - November 2023
Your Monthly Wine News Roundup
With Jacopo Mazzeo, Anna Spooner
The Grapevine Podcast: Episode 4 - Sept 2023
Episode 4 - September 2023
Your Monthly Wine News Roundup
With Jacopo Mazzeo, Anna Spooner
The Grapevine Podcast: Episode 1 - May 2023
Episode 1 - May 2023
Your Monthly Wine News Roundup
With Mary Kirk, Jacopo Mazzeo
The Grapevine Podcast: Episode 2 - June 2023
Episode 2 - June 2023
Your Monthly Wine News Roundup
With Mary Kirk, Jacopo Mazzeo
The Grapevine Podcast: Episode 3 - July 2023
Episode 3 - July 2023
Your Monthly Wine News Roundup
With Mary Kirk, Jacopo Mazzeo

Uncorked with...

Short, snappy videos to help you get to know some of the wine world's greatest personalities
Uncorked with Raimonds Tomsons
Uncorked with Raimonds Tomsons
With Raimonds Tomsons
Uncorked with Andrew Jefford
Uncorked with Andrew Jefford
With Andrew Jefford
Uncorked with Julien Camus
Uncorked with Julien Camus
With Julien Camus
Uncorked with Ana Sugrue
Uncorked with Ana Sugrue
With Ana Sugrue
Uncorked with Michelle Bouffard
Uncorked with Michelle Bouffard
With Michelle Bouffard
Uncorked with Evan Goldstein, Master Sommelier
Uncorked with Evan Goldstein, MS
With Evan Goldstein MS