Marsala, the fortified wine hailing from the sun-soaked hills of Sicily. A wine that embodies the rich tapestry of history and culture of an Island just a stone’s throw from mainland Italy. Having recently returned from visiting the region here is a brief introduction and exploration of one of the world’s most underrated wines.

Sicily is the largest and most populous island in the Mediterranean, and, although part of Italy, it has a strong history and culture all of its own.