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Spanish Wine Scholar program

Ribeira Sacra

Ribeira Sacra— A Historic Region with Modern Problems

Nearly 30 years after gaining Denominación de Origen status, Galicia's most “heroic” wine region is facing some familiar challenges.
Rick Fisher: Up Close and Personal

Rick Fisher: Up Close and Personal

#thespanishwineguy joins the WSG team full-time A couple of months ago we introduced you to Rick Fisher, our Program Developer for the upcoming Spanish Wine Scholar® (SWS) program. By way of reminder, Rick is part Catalan with a passion for his heritage and a desire to educate others about Spanish wine and food. In his spare time, he has authored the blog Bodega: Eat. Drink. Explore. ESPAÑA!, whose aim is to further educate readers about the amazing wines and food of Spain.Rick has enjoyed a long career in finance and, over the past few years, found himself drawn to pursuing more credentials within the wine industry (He is currently a WSET Diploma student with Napa Valley Wine Academy). As a result of his passion for Spain and the wine business, he left his finance job last week in order to devote all of his time to the creation of our Spanish Wine Scholar® program, whose expected launch is late-2018.Q1. Rick, you just made a huge personal move, giving up a 20-year career in finance – to work full-time in the wine industry, more specifically to devote all your time to the development of the SWS program. How are you feeling about that decision?
Rioja Gold: The Past, Present, and Future of Aged Rioja Wines

Rioja Gold: The Past, Present, and Future of Aged Rioja Wines

Bordeaux. Burgundy. Barolo. Rioja. Just the mere mention of any one of these wine regions conjures images of the world’s best wines all sharing the ability to age for decades. The wines of Rioja have earned their place amongst this elite group; and whilst consumer tastes may swing like a clock’s pendulum, the practice of aging wines in Rioja helps define its successful past, present, and future.
Spanish Wine Scholar Program Update!

Spanish Wine Scholar Program Update!

At long last, we have begun development of our Spanish Wine Scholar program! The program is spearheaded by Rick Fisher, a San Diego resident of Catalan descent. Rick’s passion for his Spanish heritage and a desire to educate others about Spanish culture, food, and wine led him to create Bodega: Eat. Drink. Explore. ESPAÑA! (
Spanish Wine Scholar® program endorsed by Wines from Spain

Spanish Wine Scholar® program endorsed by Wines from Spain

Spanish Wine Scholar® launches in October 2019 and we are excited to announce the program has been endorsed by Wines from Spain, the public face of ICEX Spain Trade & Investment government agency.
The Ten Best Spanish White Wines: A Beginner’s Guide

The Ten Best Spanish White Wines: A Beginner’s Guide

As the global popularity of Spanish wine grows, more exciting options are becoming available in restaurants and wine shops. While many people are familiar with Spain's premium red wines from regions such as Rioja and Priorat, the country also produces stellar white wines. These wonderful – and often underappreciated selections – represent a great value with excellent variety and versatility. Like its red wines, Spain's white wines are labeled with their appellation of origin – or Denomination of Origin (DO). This designation represents the grape's place of origin, and typically each DO will specialize in one or more different wine styles made from specific grapes. For those new to Spain, knowing what to expect can be challenging if you are unfamiliar with the region.  Below is a breakdown of some of Spain's most popular (and delicious) white wines. This list includes their region of origin as well as the primary grapes from which the wines are made. Use this as a guide to expand your understanding of Spanish wine.
The Value of Wine Education and the Rise of Online Learning for French, Italian and Spanish Wines

The Value of Wine Education and the Rise of Online Learning for French, Italian and Spanish Wines

In a world where wine has evolved from a drink to a culture, understanding what’s in your glass goes beyond mere taste—it’s about appreciating the stories, landscapes and craftsmanship behind each label.
The Wine Quality System of Spain

The Wine Quality System of Spain

Spain began linking wine to “place” early on. As far back as the beginning of the 20th century, the need for wine regulations became self-evident. The country was experiencing rampant wine fraud; quality wines were being diluted with bulk wine on a regular basis. Rioja was a leader in the charge for legislation to guarantee wine origin. In 1902, a Royal Decree defined the origin of its wines by establishing a geographical link between the name of a product and the place where it is produced. Just a little over two decades later, in 1925, the first Consejo Regulador (Regulating Council) was created in Rioja. In the years that followed, Jerez and Málaga also gained regional protection.
Thomas Branco Rossmark Schramm, SWS

Thomas Branco Rossmark Schramm, SWS

Congratulations to Thomas Branco Rossmark Schramm, SWS, for achieving highest honors in the Spanish Wine Scholar exam with Celebrare, Brazil. About Thomas:  I have always been a wine enthusiast. Since I was a young man, I liked to learn and understand about beverages
Top Five Galician Grapes: Unique Varieties from Northwestern Spain

Top Five Galician Grapes: Unique Varieties from Northwestern Spain

Galicia is magical for many reasons. Its rolling green hills and foggy river valleys make it more like its Celtic cousins Ireland and Scotland than Spain, and you’re more likely to hear bagpipes than flamenco guitar. Instead of packing sunscreen, you’d be wise to bring an umbrella. And then there’s the wine. From Albariño to Zamarrica, Galicia is home to some truly exciting grape varieties.
Transforming Tempranillo by Sarah Jane Evans MW

Transforming Tempranillo by Sarah Jane Evans MW

As part of a partnership between Wine Scholar Guild and Decanter, we are pleased to share with our readers this article pulled from Decanter Premium. WSG members enjoy a 20% discount on their Decanter Premium subscription! Get your coupon code HERE Over-zealous planting and heavy-handed use of oak haven’t done its reputation any favours, but Spain’s most widespread variety can make excellent wines. Sarah Jane Evans MW highlights the regions and producers helping Tempranillo reach its full potential.
Understanding Palo Cortado

Understanding Palo Cortado

Of all the styles of sherry, palo cortado is the most ambiguous, and indeed, deliberately so. The Consejo Regulador, sherry’s governing body, defines every other style of sherry in relatively specific detail, yet when it comes to palo cortado, the rules describe it simply as a wine combining the delicacy and aromatic refinement of an amontillado with the structure and body of an oloroso. In addition, nothing is mentioned about its method of production, which further allows the definition of palo cortado to be left open to interpretation.
Why Study Spanish Wine Scholar® in Málaga?

Why Study Spanish Wine Scholar® in Málaga?

From April 16-21, 2023, Wine Scholar Guild will land on the shores of southern Spain to host a special session of our internationally-recognized Spanish Wine Scholar® study and certification program in the beautiful coastal town of Málaga. If the spectacular weather and roughly 112 miles/180 kilometers of coastline are not enough to entice you, then consider some of the other top reasons to visit and study in one of Spain’s most beautiful cities. See more about this unique opportunity to study Spanish wines with WSG in Spain here.

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