Le Moire

Founded in 2006 in Motta Santa Lucia (CZ), Le Moire spans about 6 hectares, with 4 already planted with vines. Producing fewer than 30,000 bottles per year, Paolo Chirillo manages all aspects of the winery—from vineyard to bottling. A doctor by profession, Paolo returned to Calabria believing in the region’s potential and the value of investing in its distinct wine heritage.